Apricot oil is a 100% natural product made from apricot kernels, which grow in Central Asia. Gentle cold pressing technology allows preserving the taste and benefits of the oil in its pristine form. Apricot vegetable oil can be used for cooking and cosmetic purposes.
Apricot oil is a 100% natural product made from apricot kernels, which grow in Central Asia. Gentle cold pressing technology allows preserving the taste and benefits of the oil in its pristine form. Apricot vegetable oil can be used for cooking and cosmetic purposes.
Apricot kernel oil contains more beneficial substances than sunflower oil. It is a source of Omega-3 polyunsaturated fatty acids and rich in essential vitamins A, C, and E.
The oil is used for dressing salads, desserts, baking, making porridge, and sauces. Apricot oil is a lean product suitable for vegetarian cuisine. With it, vegan food acquires a special taste. The taste and aroma are not pronounced during the first cold pressing. It is a worthy replacement for butter during fasting.
The oil with a delicate aroma will easily fit into the diet of vegetarians, adherents of proper nutrition, and those who watch their calorie intake.
Women and girls can use it for skin, body, and hair care. It has a moisturizing effect, promotes skin elasticity, and makes hair healthy and shiny.
Apricot oil, thanks to the lycopene in its composition, can help the body reduce bad cholesterol levels and have a beneficial effect on the cardiovascular system. Beta-carotene in it is beneficial for vision. The mild nutty taste and neutral aroma of apricot oil will emphasize the true taste of dishes and diversify the diet.
It is recommended to consume apricot oil with food or separately for:
Composition: 100% natural apricot kernel oil
Põhitoote nimi | Apricot Oil 100 ml - Original Altay. |
---|---|
Peamine toime | Tervislik toit |
Dosage | 500 mg |