The milk thistle oil from the "Specialist" company is produced by cold pressing the seeds of milk thistle grown in the fields of Siberia. This method ensures the preservation of natural components. Milk thistle oil enhances bile secretion, supports the detoxification function of the liver, and normalizes metabolic processes within it. As a result, digestion improves, and the body's defenses are strengthened.
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"Gift of the Virgin Mary" - that's what people used to call milk thistle in ancient times. In one legend, it is said that the Virgin Mary herself pointed to this plant as medicinal. Since then, milk thistle has been valued worldwide. Its composition and beneficial properties are studied in many medical institutions and research centers. For example, in 1968, at the Institute of Pharmacy in Munich, Germany, scientists managed to isolate the main active component of the seeds of this plant - a rare complex of flavonoids called silymarin, which has pronounced hepatoprotective, antioxidant, and anti-inflammatory effects. The substance neutralizes toxins and poisons in the body before they negatively affect the liver and bile ducts. Researchers note that to date, silymarin is the only natural compound that reliably protects liver cells and restores their membranes.
The milk thistle oil from the "Specialist" company is produced by cold pressing the seeds of milk thistle grown in the fields of Siberia. This method ensures the preservation of natural components. Milk thistle oil enhances bile secretion, supports the detoxification function of the liver, and normalizes metabolic processes within it. As a result, digestion improves, and the body's defenses are strengthened.
Milk thistle oil contains traces of:
Use milk thistle oil in cooking. Milk thistle oil has a neutral taste and odor, so you can use it to dress salads, add to cereals, and pasta.
Use milk thistle oil in cosmetology. You might be surprised, but in home cosmetology, milk thistle oil is an effective natural remedy that has a beneficial effect on the skin. Milk thistle oil moisturizes the skin, promotes cell regeneration, and helps prevent the formation of early wrinkles on the face, neck, and décolleté area. Use the oil daily by adding it to masks, creams, and lotions.
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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ORIGINAL ALTAY Piimaohakaõli 100 ml by ALTAI SPECIALIST is a cold-pressed milk thistle seed oil for food use. People usually choose this type of plant oil when they want to add a functional oil to meals, especially one traditionally associated with liver function, bile flow and easier digestion. Because the seeds are pressed without high heat, the oil keeps more of its naturally occurring compounds, including fatty acids and fat-soluble vitamins.
The best-known active complex in milk thistle seeds is silymarin, a group of flavonoids often mentioned in connection with liver cell protection. In simple terms, these compounds are valued for their antioxidant activity and for helping the liver handle the load that comes with modern eating habits and environmental exposure. Milk thistle oil also contains omega-3 and omega-6 fatty acids, which are important structural fats, as well as vitamins A, D, E and K in naturally present amounts. Together, these components make the oil interesting not just as a culinary ingredient, but as a plant oil with a long tradition of use.
Milk thistle has been known in European herbal tradition for centuries and was once poetically called the “Gift of the Virgin Mary.” Today, people often reach for milk thistle oil during periods of heavier meals, irregular eating patterns, or when they want a gentle addition to a balanced menu. Since this edible oil has a fairly neutral taste and aroma, it fits easily into salads, cereals or other cold dishes. It is a practical option for those who prefer food-based ways to enrich their menu rather than capsules.
This product belongs to the healthy food and edible oils category, so it is best seen as part of a balanced lifestyle, not as a replacement for varied nutrition. If you are pregnant, breastfeeding, have gallbladder issues, or use medicines regularly, it is sensible to check suitability with a healthcare professional before using milk thistle oil often or in larger amounts.
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