Milk Thistle Oil, Food Oil, 100 ml - SPECIALIST
SPECIALIST Milk Thistle Oil is a cold-pressed food oil obtained from selected milk thistle seeds. The packaging indicates Extra Virgin quality and Oleum silybi, referring to unrefined oil.
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SPECIALIST Milk Thistle Oil is a cold-pressed food oil obtained from selected milk thistle seeds. The packaging indicates Extra Virgin quality and Oleum silybi, referring to unrefined oil.
This oil is suitable for culinary use, including salad dressings and adding to ready-made dishes. The cold-pressing process helps preserve the natural characteristics and distinctive taste of the raw material.
Directions for use
Use for cooking and seasoning food. Follow the instructions provided on the packaging.
Warnings
Food product. Individual intolerance should be considered. Store in a dry and cool place, protected from direct sunlight.
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
Loyalty program - 5% cashback on purchases
Registered customers receive 5% cashback on purchases. Bonus points are credited automatically and can be used to pay for future orders.
1) Register on the website - create an account to participate in the program.
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Make purchases - cashback is credited automatically after invoice creation.
SPECIALIST Milk Thistle Oil is an unrefined cold-pressed food oil made from selected milk thistle seeds. It is Extra Virgin and obtained without high heat, which helps the oil keep more of the seed's original character, aroma and naturally present compounds. People usually choose this type of oil when they want more variety in the kitchen and prefer minimally processed plant oils with a distinctive, slightly nutty taste.
Milk thistle has a long tradition of use in European herbal culture, and its seeds are valued not only as a plant raw material but also as a source of edible oil. Cold pressing matters: instead of intensive refining, the seeds are mechanically pressed, which helps preserve:
This makes the oil especially suitable for people who appreciate oils as part of balanced eating rather than just as a neutral cooking fat.
SPECIALIST food oil works best where its taste and texture can stay noticeable. It is a good match for:
The 100 ml glass bottle is practical if you like to use specialty oils in small amounts and keep them fresh for longer after opening.
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