Amaranth bread crumbs 195 g Di&Di
- From 5 pcs · €4.19 each −7%
- From 10 pcs · €4.05 each −10%
- From 15 pcs · €3.83 each −15%
- From 30 pcs · €3.60 each −20%
- From 50 pcs · €3.15 each −30%
No promo code needed. The discount applies to identical products in the cart.
- Parcel machine delivery from €1.77
- Free delivery from €30.00
- Usually dispatched in 1–2 business days
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- SKU:
- V00000004382
- EAN:
- 4640200413031
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What Are These Crispbreads?
Di&Di Amarandi leivakesed 195 g are crisp amaranth bread snacks made for people who want a light, grain-based alternative to regular crackers or yeast bread. They are often chosen for a quick bite between meals, as a base for spreads, or as a simple gluten-free option to keep at home or at work.
Key Ingredients
The main ingredient is amaranth, a grain-like seed valued for its naturally higher protein content compared with many common cereal products. It is combined with:
- Buckwheat flour — adds a slightly nuttier note and a more substantial feel
- Rice and corn flour — helps create a dry, crunchy texture and a mild taste
These crispbreads are made without yeast and preservatives, which suits those who prefer a shorter, more straightforward ingredient list.
Gluten-Free and Versatile
These crispbreads do not contain gluten. For people avoiding gluten-containing grains, they can fit easily into meals with a variety of toppings, such as:
- Cottage cheese or soft cheese
- Hummus or avocado
- Sliced vegetables
- Nut butter
- Simply on their own
When to Use Them
Di&Di amaranth bread with buckwheat works well as a pantry staple for:
- Travel and office snacks
- Light breakfasts
- An easy addition to soup and salad
If you follow a special eating plan or are sensitive to certain grains, check the full ingredient information on the pack before use.
Specifications
| Brand | Di&Di |
|---|
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
- Pick-up at Vitateka store (T1, Peterburi tee 2)Free
- Parcel locker Itella Smartpost2.28 €
- Parcel locker Omniva3.05 €
- Parcel locker DPD2.34 €
- Poland - home delivery (courier)5.00 € / 21 PLN
- Slovakia - pick-up point (PUDO)3.80 €
- Slovakia - courier5.87 €
- Czech Republic - pick-up point (PUDO)3.93 €
- Czech Republic - courier6.10 €
- Hungary - pick-up point (PUDO)4.13 €
- Romania - pick-up point (PUDO)3.61 €
- Parcel locker Itella Smartpost3.96 €
- Parcel locker Omniva4.90 €
- Parcel locker DPD4.13 €
- Parcel locker Itella Smartpost3.96 €
- Parcel locker Omniva4.95 €
- Parcel locker DPD5.11 €
- Posti pick-up point6.90 €
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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Customer Questions
Di&Di Amarandi leivakesed do not contain gluten, which makes them suitable for individuals following a gluten-free diet or those with gluten sensitivity. The breads are made from amaranth, buckwheat flour, and rice and corn flours—all naturally gluten-free ingredients. However, while the product itself is gluten-free, it is produced in a facility that may also handle other allergens, so individuals with severe sensitivities should review the packaging for potential cross-contamination warnings before use.
Amaranth is used in Di&Di leivakesed as the primary ingredient because it offers a nutritional advantage over many traditional cereal grains. While not a grain in the strict botanical sense, amaranth seeds are often treated like grains in food preparation. They naturally contain a higher proportion of protein—particularly lysine, an amino acid that is typically limited in other grains—making them a nutritionally dense option for those seeking more plant-based protein in their diet.
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