Amaranth Rings with Cocoa, 150 g

What's Inside

These rings combine three grains with a cocoa note and a different approach to sweetness:

• Amaranth — a naturally gluten-free pseudocereal valued in traditional diets for its nourishing profile.
• Rice and corn — paired with amaranth to create an airy, crunchy texture.
• Cocoa — adds a familiar chocolate note.
• Stevia and isomalt — provide sweetness without regular sugar; isomalt has a milder sweetness intensity, stevia comes from steviol glycosides extracted from the stevia plant.
• Dried Jerusalem artichoke — a source of inulin, a type of fiber, adding interest to the overall composition.

Who Reaches for These

People usually choose this product when they want something light and crisp for the morning or between meals, but prefer an option without added sugar and without hydrogenated fats. It can suit school-age children, students, office workers, or anyone looking for a sweeter-tasting cereal alternative with a more thoughtful ingredient profile.

How to Enjoy

Because the product is ready to eat, it fits easily into a quick breakfast with milk, a plant-based drink, or yogurt, and can be taken along as a simple snack during a busy day.

As with any cocoa cereal, it is best enjoyed as part of a varied diet rather than as the only breakfast option. If you are sensitive to specific ingredients or sweeteners, check the packaging before use.