250g milk thistle seed flour
- From 5 pcs · €4.19 each −7%
- From 10 pcs · €4.05 each −10%
- From 15 pcs · €3.83 each −15%
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- Parcel machine delivery from €2.15 (Estonia)
- Free delivery: Estonia €30
- Usually dispatched in 1–2 business days
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- SKU:
- V00000012000
- EAN:
- 4820188521731
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Milk thistle flour is rich in A-, E-, D-, K-, B-group vitamins, macro- and microelements (potassium, magnesium, calcium, iron, selenium, zinc, etc.). It contains silymarin, which strengthens and restores liver cells, promotes the production of bile secretion, and improves metabolic processes in the liver.
Regular consumption of milk thistle flour strengthens the immune system, stimulates the intestines, and helps eliminate toxic substances from the body. It can be added to baked goods, replacing up to 20% of the main flour, eaten raw, added to salads, muesli, dairy products, sour milk products, smoothies, and juices.
NET WEIGHT: 250 g. INGREDIENTS: milk thistle flour. NUTRITIONAL VALUE per 100 g: 344 kcal; fats 4 g; saturated fats 0.6 g; carbohydrates 57 g; sugars 0 g; proteins 20 g; salt 0 g.
USAGE: Milk thistle flour is used for baking in the same proportions as wheat, rye, oat, and corn flour. Eat raw 1 teaspoon 2 times a day with water before meals.
Store in a dark, dry place at a temperature of up to +35°C, with a relative humidity of up to 70%. Consume within 30 days after opening. Do not store with other products with a sharp specific odor.
What this flour is
ORGANIC OIL Milk Thistle Flour 250 g is a functional flour made from milk thistle seeds. People usually choose it when they want to enrich meals with more plant protein, fibre and naturally occurring micronutrients, while also adding a traditional botanical ingredient to baking, smoothies or simple meals.
Silymarin and fibre
The best-known compound in milk thistle is silymarin — a group of plant flavonoids found in the seeds. It is valued for its antioxidant action: in plain language, it helps protect cells from oxidative stress caused by unstable molecules formed during normal metabolism and exposure to external factors. Milk thistle has long been associated with liver-focused nutrition, which is why it is often included in menus for people who want a gentler, more mindful approach to food choices. As a flour, it also brings fibre, which helps food move through the digestive tract more smoothly and makes recipes more filling.
How to use it
What makes this product practical is its versatility. Unlike capsules or extracts, Organic Oil milk thistle flour can be used as food:
- mixed into porridge, muesli or yoghurt;
- stirred into kefir, smoothies or juices;
- added to home baking.
In recipes, it is usually combined with other flours rather than used alone, which helps keep the texture familiar while adding the characteristic mildly nutty, herbal taste. This makes it suitable for people who prefer to include botanicals in meals instead of taking separate supplements.
Good to know
Milk thistle has a long history of use in European herbal tradition. Today it is often chosen by those who want more variety in a balanced menu, especially during periods of heavier, richer eating or when trying to improve overall diet quality. Because it is a concentrated seed flour with active plant compounds, it is sensible to start with modest amounts and see how it suits you. If you are pregnant, breastfeeding, have a medical condition, or use medication, it is wise to check with a healthcare professional before using it regularly.
Specifications
| Brand | Organic Oil |
|---|---|
| Herbs and extracts in the composition | Milk thistle |
| Key ingredient | Milk thistle |
| Product type | Flour |
| Dietary features | Sugar-free, High-protein |
| Purpose | Detox/cleanse |
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. We dispatch orders within 1–2 working days. Transit time depends on the carrier: within Estonia and to Finland usually up to 3 days, to Latvia 3–4 days, to Lithuania 4–5 days, to Poland up to 7 days. Omniva International Post shows its own lead time for each service.
- Pick-up at the Vitateka store (T1, Peterburi tee 2, Tallinn)Free
- Smartpost parcel locker2.15 €
- DPD parcel locker2.19 €
- Omniva parcel locker2.88 €
- Smartpost courier4.60 €
- DPD courier5.38 €
- Omniva courier6.20 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.50 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Unisend (LP Express) parcel locker2.31 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.55 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Posti FI parcel locker / pick-up point6.17 €
- Omniva International Post - Economy (up to 2 kg, 4–8 days)from 7.22 €
- Omniva International Post - Standard (up to 30 kg, 3–6 days)from 7.89 €
- Packeta courier to your door5.01 €
- Omniva International Post - Economy (up to 2 kg, 7–9 days)from 6.74 €
- Omniva International Post - Standard (up to 30 kg, 6–8 days)from 7.60 €
- Czech Republic - pick-up point (PUDO)from 3.93 €
- Czech Republic - courierfrom 6.10 €
- Slovakia - pick-up point (PUDO)from 3.80 €
- Slovakia - courierfrom 5.87 €
- Hungary - pick-up point (PUDO)from 4.13 €
- Hungary - courierfrom 7.42 €
- Romania - pick-up point (PUDO)from 3.61 €
Omniva International Post - the price depends on the country and the parcel weight. See the full price table on our Delivery page.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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Dispatch 1–2 working days; in transit: Estonia and Finland up to 3 days, Latvia 3–4 days, Lithuania 4–5 days, Poland up to 7 days.
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Customer Questions
Its powder or fine-flour form makes this product easy to mix into food you already prepare. A few tried-and-tested options:
Milk thistle comes in several formats, and the choice between them depends on how you want to fit the product into your day.
The taste of milk thistle seed flour is usually described as neutral with a light herbal note, without pronounced bitterness or a strong smell. This makes it a fairly versatile ingredient.
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