Raspberry Caramel + Vitamin C Sugar-Free, 55 g – CORP DI&DI
- From 5 pcs · €2.70 each −7%
- From 10 pcs · €2.61 each −10%
- From 15 pcs · €2.47 each −15%
- From 30 pcs · €2.32 each −20%
- From 50 pcs · €2.03 each −30%
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- Parcel machine delivery from €2.15 (Estonia)
- Free delivery: Estonia €30
- Usually dispatched in 1–2 business days
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- SKU:
- V100000015470
- EAN:
- 4603741784459
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Description: Healthy raspberry-flavoured caramel enriched with vitamin C and sweetened with isomalt. Perfect for those who want to enjoy sweets without excess.
Net weight: 55 g
Ingredients: Sweetener – isomalt (70%), drinking water, caramelised starch syrup (25%), acidity regulator – citric acid, ascorbic acid (vitamin C), flavouring “Raspberry”, colourant – carmine, sweetener – steviol glycosides (stevioside). May contain traces of egg products, dairy products, nuts and peanuts.
Directions for use: Ready to eat. Suitable for everyday consumption.
Warnings:
- Do not consume if allergic to any ingredient.
- In case of allergic reaction, discontinue use and consult a doctor.
- Keep out of reach of children.
- Excessive consumption may produce laxative effects.
Storage conditions: Store at room temperature in a dry place, away from moisture and light.
Shelf life: 18 months. Production date: see packaging.
Manufacturer: OOO "CORP DI&DI", Russia
Importer: VITATEKA OÜ, Mõisa tee 5, Kostivere, Jõelähtme vald, Harjumaa, Estonia 74204, vitateka.ee
What This Product Is
Di&Di "Targad maiustused" KARAMELL vaarikas + C-vitamiin, 55 g is a sugar-free raspberry caramel for people who want a sweet snack with a lighter carbohydrate profile than classic boiled sweets. Its taste comes from raspberry flavour and a balanced sweetening system based mainly on isomalt, so it gives the familiar hard-caramel experience without added sugar. This makes it a practical option for those who consciously limit sugar in snacks, keep sweets at work or in a bag, or simply prefer a candy that feels less heavy than standard caramel.
Key Ingredients
The recipe is built around a few functional components that give this caramel its character:
- Isomalt — a sugar substitute widely used in confectionery because it behaves similarly to sugar in texture and dissolves slowly in the mouth, helping the caramel keep its proper structure and long-lasting taste. It also has a lower impact on blood glucose than regular sugar.
- Caramelised starch syrup — used in a small amount to give the classic caramel body.
- Citric acid — adds a brighter, more vivid berry note to the raspberry flavour.
- Steviol glycosides — fine-tune the overall sweetness of the recipe.
- Vitamin C (ascorbic acid) — the best-known form of this vitamin, whose natural tartness pairs well with raspberry. People often look for vitamin C during seasonal changes, busy schedules, travel, or irregular meals. In this caramel it is a pleasant extra in a sweet format, not the main nutritional source.
Who It Suits and When
This caramel suits adults who want a more mindful alternative to ordinary candy — for example:
- After lunch or during office hours
- On the road or while travelling
- When there is a desire for something fruity and sweet without choosing sugar-based sweets
Important Notes
- Because it is still a caramel, it is best enjoyed in sensible amounts.
- Excess intake of products with isomalt may cause digestive discomfort in sensitive people.
- If you avoid certain sweeteners or react to trace allergens such as milk, egg, nuts, or peanuts, check the full label before use.
Specifications
| Brand | Di&Di |
|---|---|
| Product type | Sweets |
| Key ingredient | Stevia |
| Purpose | Immunity |
| Flavour | Raspberry |
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. We dispatch orders within 1–2 working days. Transit time depends on the carrier: within Estonia and to Finland usually up to 3 days, to Latvia 3–4 days, to Lithuania 4–5 days, to Poland up to 7 days. Omniva International Post shows its own lead time for each service.
- Pick-up at the Vitateka store (T1, Peterburi tee 2, Tallinn)Free
- Smartpost parcel locker2.15 €
- DPD parcel locker2.19 €
- Omniva parcel locker2.88 €
- Smartpost courier4.60 €
- DPD courier5.38 €
- Omniva courier6.20 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.50 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Unisend (LP Express) parcel locker2.31 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.55 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Posti FI parcel locker / pick-up point6.17 €
- Omniva International Post - Economy (up to 2 kg, 4–8 days)from 7.22 €
- Omniva International Post - Standard (up to 30 kg, 3–6 days)from 7.89 €
- Packeta courier to your door5.01 €
- Omniva International Post - Economy (up to 2 kg, 7–9 days)from 6.74 €
- Omniva International Post - Standard (up to 30 kg, 6–8 days)from 7.60 €
- Czech Republic - pick-up point (PUDO)from 3.93 €
- Czech Republic - courierfrom 6.10 €
- Slovakia - pick-up point (PUDO)from 3.80 €
- Slovakia - courierfrom 5.87 €
- Hungary - pick-up point (PUDO)from 4.13 €
- Hungary - courierfrom 7.42 €
- Romania - pick-up point (PUDO)from 3.61 €
Omniva International Post - the price depends on the country and the parcel weight. See the full price table on our Delivery page.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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Dispatch 1–2 working days; in transit: Estonia and Finland up to 3 days, Latvia 3–4 days, Lithuania 4–5 days, Poland up to 7 days.
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Customer Questions
Most sugar-free sweets are based on a single sweetener — most often maltitol or sorbitol. These boiled sweets use isomalt, a sugar alcohol with a milder sweetness profile that gives a feel close to an ordinary boiled sweet, but without a harsh sugary note. Steviol glycosides have also been added — a plant-based sweetener that enhances sweetness without the calories of sugar. This combination gives a dessert-like taste, but bear in mind that in addition to the sweeteners, the composition includes caramelised starch syrup (25%), and starch syrup is a source of sugars.
The sweets use isomalt and steviol glycosides as sweeteners, but a quarter of the composition is caramelised starch syrup (25%), which is a source of sugars. For those who are consciously cutting down on sugar but do not want to give up sweets entirely, this format can be a convenient alternative to ordinary boiled sweets.
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