"SIBERI-TIIBET" Black Nepalese Tea, 96 g-IVAN DA
Caffeine-free herbal tea with Tibetan black tea. Large-leaf Tibetan black tea combined with sea buckthorn shoots and leaves, as well as Sagan-Dailya (Rhododēndron adāmsii) leaves and flowers, offers a rich and slightly spicy flavor.
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"SIBERI-TIIBET" Black Nepalese Tea, 96 g
Description
Caffeine-free herbal tea with Tibetan black tea. Large-leaf Tibetan black tea combined with sea buckthorn shoots and leaves, as well as Sagan-Dailya (Rhododēndron adāmsii) leaves and flowers, offers a rich and slightly spicy flavor. Ideal for daily relaxation and well-being.
Net weight
96 g
Ingredients
Large-leaf black tea (Tibet), sea buckthorn shoots and leaves, Sagan-Dailya (Rhododēndron adāmsii) leaves and flowers
Preparation
Place one segment into a preheated teapot, pour in 400–600 ml of water at 80–95 °C. Let it steep for 6–8 minutes. Honey or sugar may be added if desired. Re-brewing is recommended.
Storage conditions
Store in a dry, cool place at up to 25 °C and relative humidity up to 75%.
Shelf life
2 years from production date
Manufacturer
OOO "IVAN DA", Russia
Importer
VITATEKA OÜ, Mõisa tee 5, Kostivere, Jõelähtme municipality, Harjumaa, Estonia 74204 vitateka.ee
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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IVAN DA Siberi-Tiibet astelpajuga must tee 96 g is a loose-leaf herbal tea blend built around Tibetan black tea, sea buckthorn leaves and shoots, and Sagan-Dailya. People usually choose this kind of tea when they want a rich, warming drink with a more layered character than plain black tea, but without the sharp edge often associated with stronger caffeinated blends. The taste is deep, slightly spicy and herbal, with a gentle wild-plant note from the mountain botanicals.
What makes this blend interesting is the balance between tea leaf and aromatic plant material:
Together, these ingredients create more of a slow, contemplative cup than a standard tea bag experience. This herbal tea suits:
Re-brewing is especially useful here, because large leaves and plant pieces often open gradually, revealing a softer second infusion.
Although this is a food product rather than a supplement, blends with wild herbs may not suit everyone. If you are pregnant, breastfeeding, very sensitive to herbal stimulants, or choosing drinks carefully because of a medical condition or medication, it is sensible to start with a small amount and see how it feels for you.
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