
FLAXSEED PORRIDGE 200 G ALTAI SPECIALIST INGREDIENTS: buckwheat flakes and rye flakes, flaxseed flour, carrot, onion, salt, dill, parsley. Nutritional value per 100 g: energy 322 kcal / 1346 kJ, protein 12 g, carbohydrate 46 g, fat 10 g. Preparation: place 4-5 tablespoons of porridge powder in a deep bowl, pour over boiling water or milk to cover the mixture and stir well.
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On average - up to 5 business days (depends on the selected delivery method).
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Specialist Linaseemne Kiirpuder Altai Jõud 223 g is a savoury instant flaxseed porridge for people who want a warm, filling breakfast or a light meal without a long cooking time. It combines buckwheat and rye flakes with linseed flour and vegetables, so the texture is more substantial than plain cereal and the taste is naturally mild, with notes of dill and parsley.
The most interesting part of this porridge is the linseed flour. Flaxseed is valued for its fibre and naturally occurring fats. When mixed with hot liquid, it helps create a soft, slightly thick consistency and makes the meal more satisfying.
This kind of grain-and-seed porridge fits well in everyday situations:
Flaxseed has a long tradition in home cooking across many regions, especially in simple, practical meals based on grains. Here it is used in an easy instant format, so you get the characteristic thickness and satiety of flax in just a few minutes.
If you like richer texture, it can be paired with milk or topped with a little flaxseed oil, as suggested by the manufacturer.
If you are increasing fibre-rich foods in your menu, start with a portion that feels suitable for you and drink enough water during the day. People with food sensitivities to cereals should check the ingredient list carefully.
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