ELDER HEMP TEA WITH SEA-BUCKLE 100 GR. ( ivan -chai + burdock root )
Taiga Storeroom "Tsarsky Chai" Ivan Chai with Sea Buckthorn and Marigold (100g): Siberian caffeine-free herbal tea with fermented fireweed + sea buckthorn berries + marigold flowers. Brew 2–3 tsp per 500ml boiling water, steep 5–7 min. Not a medicinal product.
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Taiga Storeroom Ivan Chai with Sea Buckthorn and Marigold is a Siberian herbal tea blend from the "Tsarsky Chai" (Tsar's Tea) range, crafted from three botanicals: fermented fireweed (Epilobium angustifolium / Koporye tea / Ivan Chai), sea buckthorn berries (Hippophae rhamnoides) and marigold flowers (Calendula officinalis). Fermented Ivan Chai (fireweed, koporye tea) is produced by a traditional Russian fermentation process applied to the fresh leaves of Epilobium angustifolium — the same species as willowherb — creating a naturally caffeine-free beverage with a pleasantly earthy, slightly honey-like flavour and a bright amber liquor. Fermentation changes the biochemical profile of the leaf, developing a richer, softer flavour compared to unfermented fireweed, and releasing the characteristic aromatic compounds. Sea buckthorn berries (Hippophae rhamnoides) are among the most vitamin-C-rich berries in the plant kingdom (can exceed 900 mg/100 g) and add a characteristic tart-sour citrus-like brightness and an orange colour to the infusion. Marigold flowers (Calendula officinalis) contribute a gentle herbal sweetness and a golden hue. The resulting blend has a warming, aromatic, lightly tart character with a long, pleasant aftertaste. 100 g loose blend.
100 g loose herbal blend. Caffeine-free.
NET QUANTITY: 100 g
INGREDIENTS: Fermented fireweed (Ivan Chai) leaves (Epilobium angustifolium), Sea Buckthorn berries (Hippophae rhamnoides), Marigold flowers (Calendula officinalis).
ALLERGEN INFORMATION: No major EU allergens. Caffeine-free. See packaging for full declaration.
PREPARATION: Add 2–3 teaspoons (approx. 4–6 g) to a teapot. Pour 500 ml of boiling water. Steep for 5–7 minutes. Strain before drinking.
WARNINGS: In case of allergic reaction to any component, discontinue use. Not a medicinal product. Keep out of reach of children.
STORAGE: Store at +5°C to +35°C, in a dry, dark place. Shelf life: 2 years.
BEST BEFORE: See packaging (2 years from production date).
COUNTRY OF ORIGIN: Russia (Siberia).
MANUFACTURER: IP Kongarova, Siberia, Russia.
IMPORTER: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Harjumaa, Estonia 74204, www.vitateka.ee
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On average - up to 5 business days (depends on the selected delivery method).
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Taeznaya Kladovaya Ivan Chai with Sea Buckthorn and Marigold is a loose herbal tea for those who want a warm, aromatic drink without caffeine. People usually choose this kind of blend for an evening cup, for a gentler alternative to black tea or coffee, or simply for its rich, slightly tart taste. The base is fermented fireweed, also known as Ivan Chai or Koporye tea, a traditional drink from the Slavic region that has long been valued as a mellow herbal infusion.
What makes this tea interesting is the way the ingredients complement each other:
In practical terms, this herbal infusion suits moments when you want flavour and warmth without the stimulating effect of caffeine. It can fit well into a quiet morning, an afternoon break, or an evening wind-down when coffee or strong tea feels too intense. Because it is a loose blend, you can also adjust the strength in the teapot depending on whether you prefer a lighter, more delicate cup or a deeper, more full-bodied infusion.
This product is a tea, not a medicinal remedy. If you are sensitive to any botanical ingredients, or if you are choosing herbal drinks during pregnancy, breastfeeding, or alongside a specific eating plan, it is sensible to check whether the blend suits you personally.
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