Description: Aromatic fermented herbal tea made from willowherb leaves, lingonberry berries, and leaves. Suitable for daily consumption as a hot beverage.
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"Emeljanovskaja Biofabrika" Fermented Herbal Tea with Willowherb and Lingonberry, 50 g
Description: Aromatic fermented herbal tea made from willowherb leaves, lingonberry berries, and leaves. Suitable for daily consumption as a hot beverage.
Net quantity: 50 g
Ingredients: willowherb leaves (Epilobium angustifolium L.), dried lingonberries, lingonberry leaves.
Preparation: Pour 150 ml of boiling water over 1–2 teaspoons (about 2–4 g). Let steep for 3–7 minutes, then strain. Consume warm.
Warnings:
Storage: Store at +5 °C to +25 °C in a dry, dark place out of reach of children.
Production date/Best before: see packaging
Manufacturer: OOO "Emeljanovskaja Biofabrika", Russia
Importer: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Jõelähtme vald, Harjumaa, Estonia 74204 www.vitateka.ee
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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Emelyanovskaya Biofabrika Fermented Herbal Tea with Willowherb and Lingonberry is a caffeine-free herbal tea chosen by people who want a warm, aromatic drink with a richer taste than plain dried herbs. The base is willowherb, also known as fireweed or Ivan tea, combined with lingonberry berries and leaves for a mildly fruity, slightly tart note.
What makes this tea interesting is the fermented willowherb. In herbal tea making, fermentation means the leaves are allowed to oxidise in a controlled way before drying. This changes the flavour: the drink becomes deeper, softer and less grassy, with a rounder aroma that many people find easier to enjoy regularly than standard herbal infusions. It does not make the tea alcoholic; it simply develops the character of the plant.
Willowherb has a long tradition of use in Northern and Eastern Europe as a household hot beverage. Lingonberry adds more than taste: the berries bring a bright forest-fruit accent, while the leaves give a gently herbal, slightly brisk finish. Together, these ingredients create a balanced cup that suits a quiet morning, an evening break, or a caffeine-free option during the day when you want something warming without coffee or black tea.
This herbal drink is a good fit for people who enjoy berry and meadow flavours, want to vary their beverage habits, or are looking for a plant-based tea for the cold season and beyond. Because it is not a medicinal product, it is best seen as part of a pleasant food and drink choice rather than a remedy.
If you are sensitive to plants from the ingredients list, start cautiously. Those with known allergies to herbs or berries, as well as pregnant or breastfeeding women, should check suitability with a healthcare professional if unsure.
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