Chicory Herb, 50 g - Lekraset

What LEKRASET Chicory Roots Are

LEKRASET chicory roots are dried roots of common chicory, a traditional herbal raw material used to prepare a warm infusion. People usually choose chicory when they want a mild bitter herb for digestion-friendly herbal teas or when they are interested in classic plant ingredients with a long history of use in food and herbal practice.

Key Components and How They Work

The root of Cichorium intybus is naturally rich in beneficial plant compounds:

• Bitter substances – These are valued because they stimulate taste receptors on the tongue, which can encourage the body's normal digestive response, including the release of digestive juices.
• Inulin – A non-digestible fibre that passes further into the gut, where it can serve as nourishment for beneficial intestinal bacteria. This is one reason chicory root is often associated with a balanced diet and a lighter feeling after meals.

Traditional Preparation and Simplicity

What makes this product appealing is its simplicity: this is not an extract or an instant drink, but 100% dried chicory root. That format suits people who prefer traditional herbal preparation and want to make an infusion themselves. Chicory also has a long European history as both a food plant and a drink ingredient, especially in roasted form as a coffee alternative. In herbal use, the root is appreciated for its distinctly bitter, earthy profile.

Suitability and Important Notes

LEKRASET chicory roots may suit someone who:

• Enjoys classic herbal teas.
• Wants to diversify their menu with plant-based fibre sources.
• Is looking for a caffeine-free bitter infusion to include with meals or during periods when heavier foods are common.

Because herbs can affect people differently, it is wise to use chicory thoughtfully. If you:

• Are prone to allergies to Asteraceae plants.
• Are pregnant or breastfeeding.
• Have ongoing digestive sensitivity.

it is sensible to check with a healthcare professional before regular use.