Mint
Peppermint (Mentha × piperita) is a perennial herb of the mint family; its leaves and menthol-rich essential oil are widely used in herbal teas, sweets and food supplements. The selection includes dried mint leaves, herbal teas and blends, syrups, tinctures and drops, caramels and lozenges, capsules, tablets and dragées, mouth sprays and a mint drink.
In the catalogue: Herbal teas, Herbs.
Related selections: Chamomile: tea, tinctures and creams, Sage.
Questions and answers about these products
A quick guide to brewing loose peppermint leaves for the best taste.
This tea is a warm herbal infusion with chaga mushroom and peppermint leaf. It may be chosen as part of a daily routine for a gentle tonic effect, antioxidant support and a refreshing mint taste.
A caffeine-free herbal infusion for after meals, evenings, or as a chilled drink in warm weather. It has a naturally fresh menthol aroma and does not need sweeteners for most tastes.
The formula contains not only menthol and mint but also a whole range of plant extracts, as well as vitamins C and D3. This makes the product noticeably richer in composition than standard refreshing sweets.
RADOGRAD is not just a boiled sweet: besides the raspberry and pear flavour, the composition includes vitamins and herbal extracts with specific functions. Here is what they do.
