
Emelyanovskaya Biofabrika Black Currant Herbal Tea 40g: single-ingredient loose leaf herbal tea from dried Ribes nigrum leaves; rich, aromatic berry-green infusion. Brew 1-2 tsp in 150ml boiled water for 3-7 min.
No additives. Store cool and dry.
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Emelyanovskaya Biofabrika Black Currant Herbal Tea 40g is a single-ingredient loose herbal tea from Emelyanovskaya Biofabrika (Russia), made exclusively from dried black currant leaves (Ribes nigrum L.) — harvested from the ecologically clean forests of the Novgorod region, Russia. A herbal tea of this kind is an infusion prepared solely from dried black currant leaves: no additives, no flavourings, no blending ingredients. Black currant leaf (Ribes nigrum) is one of the most fragrant and characterful herbal tea plants of the boreal forest zone — the dried leaves produce a beautifully aromatic, greenish-golden infusion with a rich, distinctive blackcurrant berry aroma and a characteristically bright, slightly astringent, tangy flavour with warm berry-green top notes. Black currant leaves are naturally rich in vitamin C. Black currant herbal leaf tea is a traditional drink of Russia and the Northern European countryside. 40 g loose leaf herbal tea.
40 g. Single-ingredient herbal tea. Dried black currant leaves (Ribes nigrum). Rich berry-green aroma. Traditional herbal infusion. No additives, no flavourings.
NET QUANTITY: 40 g
INGREDIENTS: Dried Black Currant Leaves (Ribes nigrum L.).
PREPARATION: Use 1–2 teaspoons (2–4 g) per cup. Pour 150 ml of freshly boiled water. Steep for 3–7 minutes. Strain and drink.
STORAGE: Store in a cool, dry place at room temperature, away from moisture and direct sunlight.
BEST BEFORE: See packaging.
MANUFACTURER: Emelyanovskaya Biofabrika, Russia.
IMPORTER: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Harjumaa, Estonia 74204, www.vitateka.ee
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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Emelyanovskaya Biofabrika Black Currant Herbal Tea 40 g is a single-ingredient herbal infusion made from dried Ribes nigrum leaves. People usually choose this kind of tea for its naturally rich blackcurrant aroma, fresh green taste and simple composition without flavourings or blends. It is a good option for those who enjoy classic northern herbal drinks and want something more characterful than plain leaf tea.
Black currant leaves have long been used in Russia and across Northern Europe as a fragrant plant for home-brewed herbal drinks. Their value is not only in the scent, but also in the plant’s naturally occurring compounds. The leaves contain vitamin C and polyphenols — plant substances that help protect the leaf itself from oxidation and give the infusion its slightly tangy, mildly astringent character. In plain terms, these components shape both the taste and the appeal of the tea for people who prefer herbs with a bright, lively profile rather than a neutral cup.
What makes this product interesting is its purity: this loose leaf herbal tea contains only dried black currant leaves, with no added aromas and no extra herbs to mask the plant’s own character. That means the cup stays true to the raw material — berry-like on the nose, green-golden in colour, and pleasantly brisk in flavour. A loose form also lets the leaf open properly during brewing, which helps release more aroma than heavily powdered or overly processed tea blends.
This herbal tea suits people who like caffeine-free warm drinks in the evening, seasonal variety in their tea shelf, or traditional botanical infusions with a distinct countryside feel. It can fit nicely into a quiet pause during the day or as a warming cup in cooler weather. If you are sensitive to herbs or prefer very mild infusions, start with a lighter brew and see how the taste suits you. As with any botanical drink, extra caution is sensible during pregnancy, breastfeeding, or if you use medication and want to be sure a herb is appropriate for you.
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