
Bio National Pepper Green Tea (25×1.7g, 42.5g): caffeine-free spiced herbal tea with allspice (Pimenta dioica) + black pepper + liquorice root. Bold, warming, exotic spice blend. Steep 1 bag, 200ml, 90°C, 7–10 min.
Contains liquorice root — moderate consumption; caution with hypertension or in pregnancy. No major EU allergens.
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Bio National Pepper Green Tea is a spiced herbal tea blend from the GrinLab/Bio National range, combining allspice (Pimenta dioica), black pepper (Piper nigrum) and liquorice root (Glycyrrhiza glabra) in a caffeine-free base for a bold, warming and aromatic cup with an exotic spice character. Allspice (Pimenta dioica) is an evergreen tree from the Myrtaceae family native to the Caribbean and Central America, whose dried berry provides one of the most complex spice aromas known — it contains eugenol (the same key aromatic compound as cloves), along with caryophyllene, methyleugenol and other terpenes, giving a combined aroma reminiscent of cloves, cinnamon and nutmeg simultaneously. Black pepper (Piper nigrum) provides the characteristic pungent heat from piperine and the aromatic depth of caryophyllene and beta-pinene. Liquorice root (Glycyrrhiza glabra) provides the distinctive sweet, aniseed-like taste from glycyrrhizin and its aglycone glycyrrhetinic acid. The combination creates an intensely aromatic, warming, slightly sweet-spicy blend with a distinctive depth of flavour. The product is marketed as a "pepper green tea" for tea connoisseurs who appreciate bold, unusual flavour profiles. 25 filter bags × 1.7 g. Caffeine-free.
⚠ Contains liquorice root: limit to moderate consumption; not recommended in large amounts for persons with hypertension or during pregnancy (glycyrrhizin).
25 × 1.7 g filter bags. Spiced herbal tea blend. Caffeine-free.
NET QUANTITY: 42.5 g (25 bags × 1.7 g)
INGREDIENTS: Allspice (Pimenta dioica), Black Pepper (Piper nigrum) fruit, Liquorice Root (Glycyrrhiza glabra), caffeine-free herbal tea base (see product label for full ingredient list).
ALLERGEN INFORMATION: No major EU allergens. Caffeine-free. See packaging for full declaration.
PREPARATION: Place 1 filter bag in a cup. Pour 200 ml of hot water at 90°C. Steep for 7–10 minutes.
WARNINGS: Contains liquorice root (glycyrrhizin): consume in moderation; persons with high blood pressure, kidney or liver disease should consult a doctor before regular consumption. Not recommended during pregnancy in large amounts.
STORAGE: Store at +5°C to +25°C, in a cool dry dark place.
BEST BEFORE: See packaging.
COUNTRY OF ORIGIN: Russia.
MANUFACTURER: OOO GrinLab, Russia.
IMPORTER: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Harjumaa, Estonia 74204, www.vitateka.ee
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Planeta Zdorovia Bio National Pepper Green Tea is a caffeine-free spiced herbal tea for people who enjoy a warmer, more unusual cup than classic mint or fruit blends. Despite the name, the character here comes mainly from spices: allspice, black pepper and liquorice root create a deep, fragrant infusion with gentle heat, mild sweetness and an exotic, kitchen-spice aroma.
Its flavour works in layers. Allspice is known for a naturally complex scent that can remind you of clove, cinnamon and nutmeg at the same time, thanks to aromatic compounds such as eugenol. Black pepper adds a drier, livelier edge through piperine, the substance responsible for pepper’s familiar pungency. Liquorice root softens the sharper notes with rounded sweetness, so the blend feels fuller rather than simply hot. The result is not a dessert tea and not a classic green tea either, but a bold herbal drink with a distinctly warming profile.
This kind of tea is often chosen for slow evenings, cold weather, or moments when you want something aromatic without caffeine. It can also suit those who like spiced infusions after meals or want a more expressive alternative to standard herbal blends. Because the taste is naturally intense, it is especially appealing to tea drinkers who enjoy Eastern-inspired spice notes and less conventional combinations.
What makes this Bio National blend interesting is the pairing of pungent and sweet spice elements in tea-bag form: easy to prepare, yet with a flavour profile that feels closer to a loose spiced tisane. Allspice has a long culinary history in the Caribbean and Central America, while black pepper and liquorice root have been used across many food traditions for their depth and aroma, which helps explain why the cup feels so rich even without caffeine.
As this herbal tea contains liquorice root, it is best enjoyed in moderation. If you are pregnant or have high blood pressure, it is wise to check whether liquorice-containing drinks are suitable for you.
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