Teavit Jerusalem Artichoke (Topinambur) Coffee 100g: caffeine-free coffee substitute from roasted Helianthus tuberosus tubers. Rich in inulin (prebiotic fibre); contains Mg, K, Ca, Fe, P, Si. Brew 1–2 tsp per cup; pleasant mild roasted flavour.
No major EU allergens. Naturally caffeine-free. Store sealed in cool dry place.
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Teavit Jerusalem Artichoke Coffee is a caffeine-free coffee substitute beverage prepared from gently roasted Jerusalem artichoke (Helianthus tuberosus) tubers. Jerusalem artichoke, also known as earth pear or topinambur, is a sunflower-family plant native to North America and widely cultivated in Europe and Russia for its edible tubers. Jerusalem artichoke tubers are nutritionally distinctive due to their exceptionally high content of inulin — a prebiotic soluble dietary fibre in the form of a fructan polysaccharide — rather than starch, which is the predominant carbohydrate in most other root vegetables and potato. The gentle low-temperature roasting of the Jerusalem artichoke tuber preserves the nutritional content of the fresh tuber while developing a pleasant, mild, coffee-like roasted aroma and flavour profile. Roasted Jerusalem artichoke contains magnesium, potassium, calcium, sodium, iron, phosphorus and silicon, as well as inulin, which functions as a prebiotic substrate for beneficial intestinal bacteria. The beverage is naturally caffeine-free, making it a pleasant alternative to coffee for those wishing to reduce their caffeine intake.
100 g. Caffeine-free coffee substitute beverage.
NET QUANTITY: 100 g
COMPOSITION: Roasted Jerusalem Artichoke (Helianthus tuberosus) Tuber. No additives or preservatives.
NUTRITIONAL VALUE: See product label for energy, fat, carbohydrate, fibre, protein and salt content per 100 g and per serving.
USAGE: Prepare as a hot beverage: add 1–2 teaspoons per cup. Pour boiling water. Steep for 3–5 minutes or brew as desired. Can be consumed as a hot or cold drink. Sweeten to taste if desired.
ALLERGEN INFORMATION: No major EU allergens in ingredients. See product label for full allergen declaration.
STORAGE: Store in a cool, dry place, away from direct sunlight. Keep sealed after opening.
BEST BEFORE: See packaging.
COUNTRY OF ORIGIN: Russia / Estonia.
MANUFACTURER: Teavit, Estonia / Russia.
IMPORTER: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Harjumaa, Estonia 74204, www.vitateka.ee
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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TEAVIT Maapirni kohv 100 g is a roasted Jerusalem artichoke drink — a caffeine-free coffee substitute made from topinambur tubers. People usually choose this kind of beverage when they want the roasted taste and warm cup ritual of coffee without caffeine. The flavour is mild, slightly earthy and gently toasted rather than intense or bitter, so it can suit both those stepping back from regular coffee and those who prefer a softer drink in the evening.
What makes Jerusalem artichoke interesting is its natural content of inulin. This is a soluble fibre, specifically a fructan, that differs from the starch found in many root vegetables. Inulin is not digested in the same way as ordinary carbohydrates; instead, it passes further into the gut, where it serves as food for beneficial bacteria. That is why Jerusalem artichoke is often valued in nutrition as a prebiotic ingredient. The tuber also naturally contains minerals such as magnesium, potassium, calcium, iron, phosphorus and silicon, while gentle roasting helps keep the ingredient recognisable and brings out its coffee-like aroma.
This product is made from roasted Helianthus tuberosus tubers only, without extra additives, which keeps the profile straightforward. Jerusalem artichoke, also known as earth pear or topinambur, has a long history as an edible plant in Europe and beyond. In drink form, it offers an alternative for people who want to vary their hot beverages, avoid caffeine late in the day, or choose a roasted herbal-style cup during work, travel or quieter evening moments.
Because Jerusalem artichoke is rich in inulin, people who are not used to fibre-rich foods may prefer to start with a modest amount and see how they feel. If you have a very sensitive digestion, or if fibre-rich prebiotic foods do not suit you, introduce it gradually.
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