ICONFIT Psyllium Seed Husks Powder 800g
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- SKU:
- 100000007653
- EAN:
- 4744130015911
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What is ICONFIT Psülliumi Seemnekestade Pulber?
ICONFIT Psülliumi Seemnekestade Pulber 800 g is psyllium husk powder — a finely milled source of soluble fibre made from the outer husk of Plantago ovata seeds. The powdered form is especially practical if you want a smoother texture than whole husks can give, as it blends more evenly into various mixtures.
Common uses for psyllium powder:
- Increasing fibre intake: An easy way to add soluble fibre to your daily diet.
- Texture enhancement: Helps thicken mixtures and bind ingredients together in food.
- Culinary versatility: Useful in porridge, smoothies, pancakes, yoghurt, kefir, shakes, and low-flour or gluten-free baking.
How it works
Its main feature is the way soluble fibre behaves when mixed with liquid. Psyllium absorbs water and forms a soft gel-like mass. In digestion, this property helps the contents of the stomach and intestines move more evenly, which is why fibre-rich products are often included in eating habits aimed at regularity and steadier satiety between meals.
Usage and Important Notes
This kind of fibre can suit people whose meals are low in whole grains, legumes, vegetables or seeds, as well as those who want a simple addition to a breakfast or evening meal.
Recommendations for use:
- Gradual introduction: Start with a small amount to see how it fits your digestion, and increase gradually rather than all at once.
- Hydration: Because the husk swells strongly, it is important to take it with enough fluid and drink plenty of water.
- Timing: Leave some time between psyllium and medicines or other supplements, as high-fibre products can affect how they are absorbed.
If you have swallowing difficulties or a digestive condition that requires medical supervision, it is sensible to ask a healthcare professional before use.
Specifications
| Brand | ICONFIT |
|---|---|
| Product type | Fiber/bran |
| Purpose | Digestion |
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. We dispatch orders within 1–2 working days. Transit time depends on the carrier: within Estonia and to Finland usually up to 3 days, to Latvia 3–4 days, to Lithuania 4–5 days, to Poland up to 7 days. Omniva International Post shows its own lead time for each service.
- Pick-up at the Vitateka store (T1, Peterburi tee 2, Tallinn)Free
- Smartpost parcel locker2.15 €
- DPD parcel locker2.19 €
- Omniva parcel locker2.88 €
- Smartpost courier4.60 €
- DPD courier5.38 €
- Omniva courier6.20 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.50 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Unisend (LP Express) parcel locker2.31 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.55 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Posti FI parcel locker / pick-up point6.17 €
- Omniva International Post - Economy (up to 2 kg, 4–8 days)from 7.22 €
- Omniva International Post - Standard (up to 30 kg, 3–6 days)from 7.89 €
- Packeta courier to your door5.01 €
- Omniva International Post - Economy (up to 2 kg, 7–9 days)from 6.74 €
- Omniva International Post - Standard (up to 30 kg, 6–8 days)from 7.60 €
- Czech Republic - pick-up point (PUDO)from 3.93 €
- Czech Republic - courierfrom 6.10 €
- Slovakia - pick-up point (PUDO)from 3.80 €
- Slovakia - courierfrom 5.87 €
- Hungary - pick-up point (PUDO)from 4.13 €
- Hungary - courierfrom 7.42 €
- Romania - pick-up point (PUDO)from 3.61 €
Omniva International Post - the price depends on the country and the parcel weight. See the full price table on our Delivery page.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
Email: [email protected]
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Dispatch 1–2 working days; in transit: Estonia and Finland up to 3 days, Latvia 3–4 days, Lithuania 4–5 days, Poland up to 7 days.
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Customer Questions
ICONFIT Psyllium Husk Powder is produced by finely milling the outer husk of Plantago ovata seeds. This specific processing step results in a much finer consistency than whole or coarse husks. The primary advantage of this powdered form is its ability to blend more evenly into various mixtures without leaving gritty or chunky residues. When added to beverages like smoothies, shakes, or kefir, or mixed into wet ingredients for baking, it disperses more uniformly. This makes it particularly useful for consumers who prefer a smoother mouthfeel in their porridge, yoghurt, or low-flour baked goods. While whole husks can provide a more distinct texture, the powder is generally preferred for culinary versatility where a seamless integration into the food matrix is desired.
Psyllium husk is a soluble fibre that absorbs water rapidly to form a soft, gel-like mass. To use this product safely and effectively, it is crucial to mix the powder with an adequate amount of fluid before consumption. Because the husk swells strongly upon contact with liquid, consuming it dry or with insufficient fluid can pose a risk of choking or blockage in the throat or digestive tract. It is recommended to start with a small amount to assess how your digestion reacts, then gradually increase the quantity. In addition to mixing it with your drink, you should maintain high hydration levels throughout the day by drinking plenty of water. This supports the fibre's function in helping stomach and intestinal contents move more evenly. Furthermore, leave some time between taking psyllium and consuming medicines or other supplements, as the high fibre content can affect absorption rates.
This product serves multiple purposes in the kitchen, primarily as a source of soluble fibre and a texture enhancer. It is suitable for adding to daily meals such as porridge, smoothies, shakes, yoghurt, and kefir to increase fibre intake without significantly altering the taste. In cooking and baking, it acts as a binding agent and thickener. It is particularly useful in low-flour or gluten-free baking, where it helps bind ingredients together and improve the structure of the final product. The powder can also be used to thicken soups or sauces. Its neutral flavour profile allows it to be incorporated into a wide variety of dishes, making it a practical addition for those whose meals may be low in whole grains, legumes, vegetables, or seeds.
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