
A crispy bar with cream filling in milk chocolate glaze is a convenient sweet snack that is easy to take with you. It is suitable as a snack during the day when you want something sweet in a practical format.
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A crispy bar with cream filling in milk chocolate glaze is a convenient sweet snack that is easy to take with you. It is suitable as a snack during the day when you want something sweet in a practical format.
The combination of grain-based ingredients and creamy filling provides a rich taste and pleasant texture. The use of sweeteners helps reduce sugar content compared to conventional sweets.
Directions for use
Ready to eat. Consume as needed.
Warnings
Store at 20±2°C and relative humidity not exceeding 75%. Individual intolerance to the ingredients should be taken into account.
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
Loyalty program - 5% cashback on purchases
Registered customers receive 5% cashback on purchases. Bonus points are credited automatically and can be used to pay for future orders.
1) Register on the website - create an account to participate in the program.
Log into your account - bonuses are credited only to logged-in users.
Make purchases - cashback is credited automatically after invoice creation.
Di&Di “Targad maiustused” gluten-free amaranth bar with cream filling and milk chocolate glaze is a small snack bar for moments when you want something sweet in a handy portion. People usually choose this format for work, study, travel or a quick break between meals, when a large dessert feels impractical.
What makes this bar interesting is the combination of texture and composition. Amaranth is a naturally gluten-free grain-like seed valued for its light crunch and mild nutty note. In a bar, it helps create the crisp bite, while the cream filling softens the texture and the milk chocolate coating adds a familiar dessert taste. The recipe also uses sweeteners such as isomalt and stevioside, which are commonly included to give sweetness with less sugar than classic confectionery.
The product is enriched with vitamins, which adds a functional element to an ordinary sweet snack. This does not turn the bar into a substitute for a balanced diet, but it may suit people who want a more thoughtful alternative to standard candy. The 20 g size is also convenient when you want a controlled portion rather than a full chocolate bar.
This amaranth bar can fit into a busy day as a small treat with coffee or tea, as a lunchbox extra, or as an on-the-go option to keep in a bag. Because it contains sweeteners, plant-based and dairy ingredients, it is worth checking personal tolerance, especially if you are sensitive to such components or choosing products for children.
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