Aromatic herbal blend based on wild Altai plants. It has a smooth taste with spicy and slightly tart notes. Contains sea buckthorn, melissa, and rosehip – traditional herbs for warm tea on cold days.
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Natural Herbal Tea with Sea Buckthorn, Melissa and Rosehip – ALTEJA
Aromatic herbal blend based on wild Altai plants. It has a smooth taste with spicy and slightly tart notes. Contains sea buckthorn, melissa, and rosehip – traditional herbs for warm tea on cold days.
Ingredients
Sea buckthorn berries – 30%, sea buckthorn leaves – 25%, stem pieces, melissa, rosehip berries.
Color, Taste and Aroma
Color: orange with pinkish-purple and grayish-green inclusions
Taste and aroma: spicy, slightly astringent, with sour notes, typical of herbal tea
Preparation
Preheat a teapot. Use 1 teaspoon per cup, pour over boiling water, and steep for 5–8 minutes. Strain before drinking.
Form
Loose herbal tea, net weight 80 g
Package size
10 × 5.5 × 16 cm
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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Alteja ALTEJA Natural Herbal Tea with Sea Buckthorn 80 g is a loose herbal tea made from wild Altai plants, created for those who enjoy a rich, plant-based infusion with gentle tartness and a warming character. The blend combines sea buckthorn berries and leaves with melissa and rosehip, giving the drink a layered taste: mildly spicy, slightly astringent and softly fruity.
The most distinctive part of this herbal blend is sea buckthorn, used here in two forms — berries and leaves. The berries are traditionally valued for their bright, sour-fruity taste, while the leaves add a greener, more herbaceous note. Rosehip deepens the tart, berry-like profile and has a long history in European and Northern herbal tea traditions as a familiar ingredient for seasonal hot drinks. Melissa, also known as lemon balm, softens the sharper notes of the blend and brings a lighter, rounded finish.
Because this is a loose tea rather than a powdered drink or extract, the ingredients open gradually during steeping and create a fuller aroma in the cup. This format is a good match for people who like to adjust the strength themselves: a shorter infusion keeps the taste lighter and fresher, while a longer steep brings out more depth from the berries, leaves and stems. It fits well as an evening mug in cool weather, a warm non-coffee option during the day, or a herbal drink to serve with breakfast or light snacks.
ALTEJA herbal tea with sea buckthorn is a good choice if you prefer traditional plant blends over sweetened beverages and want something more expressive than plain leaf tea. As with any herbal drink, it is worth paying attention to individual tolerance to the ingredients. If you are pregnant, breastfeeding, giving herbal teas to children, or avoiding specific plants, it is sensible to check whether this blend is suitable for you.
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