Black Dragon Green Tea with Ginger is a loose-leaf blend of fine Chinese green tea from Hunan province combined with chips of natural dried ginger root. The tea produces a pale golden-green infusion with a subtly spicy, warming character — the clean, fresh grassy notes of the green tea complemented by the bright pungency of ginger (Zingiber officinale).
Green tea from Hunan province is known for its fresh flavour profile and relatively mild astringency. The blend works well both as a morning tea and as a warming afternoon drink.
Not sure what to choose?
Message us in chat - we’ll help you choose the right product in simple terms.
Black Dragon Green Tea with Ginger is a loose-leaf blend of fine Chinese green tea from Hunan province combined with chips of natural dried ginger root. The tea produces a pale golden-green infusion with a subtly spicy, warming character — the clean, fresh grassy notes of the green tea are complemented by the bright pungency of ginger (Zingiber officinale). Ginger contributes naturally occurring gingerols and shogaols, the compounds responsible for its characteristic warming aroma.
Green tea from Hunan province is known for its fresh flavour profile and relatively mild astringency. The blend works well both as a morning tea and as a warming afternoon drink.
NET QUANTITY: See packaging
INGREDIENTS: Green tea (Camellia sinensis, loose leaf), natural dried ginger root (Zingiber officinale) chips.
COUNTRY OF ORIGIN: China (Hunan province)
USE: Place 1 teaspoon (2–3 g) per cup in a teapot or infuser. Pour over water at 75–80 °C (not boiling, to avoid bitterness). Steep for 2–3 minutes. The leaves may be re-infused 1–2 times.
WARNINGS: Contains caffeine. Not recommended for children or persons sensitive to caffeine. Keep out of reach of children.
STORAGE: Store in a cool, dry, dark place in a tightly sealed container.
BEST BEFORE: See packaging
IMPORTER: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Harjumaa, Estonia 74204, www.vitateka.ee
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
Email: [email protected]
Chat: message us in the chat
On average - up to 5 business days (depends on the selected delivery method).
Loyalty program - 5% cashback on purchases
Registered customers receive 5% cashback on purchases. Bonus points are credited automatically and can be used to pay for future orders.
1) Register on the website - create an account to participate in the program.
Log into your account - bonuses are credited only to logged-in users.
Make purchases - cashback is credited automatically after invoice creation.
Must Draakon Black Dragon Green Tea with Ginger is a loose-leaf green tea blend for people who enjoy a fresh cup with a gentle warming edge. It combines Chinese green tea from Hunan province with pieces of dried ginger root, giving the infusion a light golden-green colour, grassy tea notes and a mild spicy finish. This kind of blend is often chosen as a morning drink, or when you want something lighter than black tea but more lively than plain green tea.
The character of the tea comes from two well-known plant ingredients. Green tea leaves from Camellia sinensis naturally contain caffeine together with polyphenols, especially catechins. In simple terms, caffeine gives a more alert, clear-headed feeling, while catechins are the plant compounds green tea is valued for. Hunan green tea is appreciated for a fresher taste and softer astringency, so the cup feels cleaner and less sharp. Ginger root adds its naturally occurring gingerols and shogaols, which are responsible for its warming aroma and lightly pungent taste.
What makes this blend pleasant is the balance of the loose-leaf format and the ingredient pairing. Loose tea leaves usually open better during brewing than tea dust in bags, which helps the flavour develop with more nuance. Ginger does not overpower the tea here; instead, it adds brightness and warmth to the green base. As a result, the drink suits different moments: with breakfast, during a work break, on a cool afternoon, or after a heavier meal when you want a clean, spicy cup rather than something sweet.
Green tea and ginger both have a long tradition of use in many food cultures. Together they create a classic combination: green tea for its fresh, vegetal profile and ginger for its warming, aromatic kick. If you are new to green tea, this can be an approachable option because the ginger softens the grassy side and makes the flavour feel rounder.
As with other green tea drinks, it contains caffeine, so it may not suit late evening or people who are particularly sensitive to stimulants. If you prefer a smoother cup, avoid boiling water, as excessive heat can make green tea taste bitter.
min
sec
When the timer expires, you will be prompted to either continue editing or exit. If no response is given, the system will automatically close editing mode.
When the timer expires, you will be prompted to either continue editing or exit. If no response is given, the system will automatically close editing mode.
Eesti
Latviski
Lietuvių
Suomi
Русский
Polski
