FLAX SEED WITH MUSTARD SEEDS SPICY NICKBREADS 10PCS 25G (s semenami gorchitsy)
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- SKU:
- 100000009263
- EAN:
- 4620008853192
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Spicy Linseed Crispbread with Mustard Seed is a natural raw food savoury snack made from flaxseed (linseed) as the primary ingredient, combined with mustard seed for a spicy, piquant flavour profile. Flaxseed (Linum usitatissimum) is one of the richest plant sources of alpha-linolenic acid (ALA, an omega-3 fatty acid), soluble and insoluble dietary fibre and lignans. Mustard seed from white mustard (Sinapis alba) or brown mustard (Brassica juncea) is a pungent, aromatic spice known for its isothiocyanate-based flavour compounds (sinigrin, sinalbin) and essential oil content. The crispbread format provides a practical, portable and natural spicy snack with a short, clean ingredient list and no artificial additives or preservatives. 10 crispbread pieces per pack.
⚠ Contains mustard (a major EU allergen).
10 pieces. Natural food snack. No artificial additives.
NET QUANTITY: 10 pieces
INGREDIENTS: Flaxseed (Linseed), Mustard Seed, spices/seasonings (see product label for full composition). Free from artificial colours, flavours and preservatives.
NUTRITIONAL VALUE: See product label for per-100g and per-serving nutritional data.
ALLERGEN INFORMATION: Contains mustard. May be produced in a facility that handles other allergens (gluten, nuts, sesame). See product label for full allergen declaration.
STORAGE: Store in a cool, dry place, away from direct sunlight.
BEST BEFORE: See packaging.
COUNTRY OF ORIGIN: Russia.
IMPORTER: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Harjumaa, Estonia 74204, vitateka.ee
What it is
Planeta Zdorovia Spicy Linseed Crispbread with Mustard Seed is a savoury raw food snack for those who want something crisp, seed-based and more expressive in flavour than plain crackers. The base is flaxseed, while mustard seed gives the bread its warm, pungent character. The result is a compact, portable option that works well when you want a light bite between meals or something crunchy alongside soups, spreads or vegetable dishes.
Key components
Flaxseed is valued mainly for three naturally present components:
- Alpha-linolenic acid (ALA) — a plant omega-3 fatty acid
- Fibre — which helps shape the dense, satisfying texture of linseed crispbread
- Lignans — plant compounds found in the seed shell
The natural oils in flaxseed add richness without needing artificial flavourings. Mustard seed contributes the spicy edge. Its sharp taste develops from natural sulphur-containing compounds that become more noticeable when the seed is crushed or mixed into food, giving the crispbread its piquant profile.
When people choose it
What makes this product practical is its simple idea: a short ingredient list, no artificial additives, and a format that is easy to keep at hand. These crispbreads suit people who enjoy seed crackers, raw food style snacks, or want an alternative to ordinary savoury biscuits and chips. They can be eaten on their own, paired with hummus or soft cheese, or added to a lunchbox when you need something dry, crunchy and strongly flavoured.
Important notes
If you are sensitive to spicy foods or mustard, start with a small portion and see how the taste suits you. This product contains mustard, which is a recognised allergen, and it may contain traces of gluten, nuts and sesame. For full ingredient and allergen details, always check the label on the pack.
Specifications
| Brand | Planeta Zdorovia |
|---|---|
| Product type | Crispbread |
| Key ingredient | Flax |
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. We dispatch orders within 1–2 working days. Transit time depends on the carrier: within Estonia and to Finland usually up to 3 days, to Latvia 3–4 days, to Lithuania 4–5 days, to Poland up to 7 days. Omniva International Post shows its own lead time for each service.
- Pick-up at the Vitateka store (T1, Peterburi tee 2, Tallinn)Free
- Smartpost parcel locker2.15 €
- DPD parcel locker2.19 €
- Omniva parcel locker2.88 €
- Smartpost courier4.60 €
- DPD courier5.38 €
- Omniva courier6.20 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.50 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Unisend (LP Express) parcel locker2.31 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.55 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Posti FI parcel locker / pick-up point6.17 €
- Omniva International Post - Economy (up to 2 kg, 4–8 days)from 7.22 €
- Omniva International Post - Standard (up to 30 kg, 3–6 days)from 7.89 €
- Packeta courier to your door5.01 €
- Omniva International Post - Economy (up to 2 kg, 7–9 days)from 6.74 €
- Omniva International Post - Standard (up to 30 kg, 6–8 days)from 7.60 €
- Czech Republic - pick-up point (PUDO)from 3.93 €
- Czech Republic - courierfrom 6.10 €
- Slovakia - pick-up point (PUDO)from 3.80 €
- Slovakia - courierfrom 5.87 €
- Hungary - pick-up point (PUDO)from 4.13 €
- Hungary - courierfrom 7.42 €
- Romania - pick-up point (PUDO)from 3.61 €
Omniva International Post - the price depends on the country and the parcel weight. See the full price table on our Delivery page.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
Email: [email protected]
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Dispatch 1–2 working days; in transit: Estonia and Finland up to 3 days, Latvia 3–4 days, Lithuania 4–5 days, Poland up to 7 days.
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Customer Questions
Planeta Zdorovia Spicy Linseed Crispbread with Mustard Seed is primarily made from flaxseed and mustard seed, which are naturally gluten-free. However, the manufacturer explicitly states that the product may contain traces of gluten. This warning typically indicates that the facility also processes wheat, barley, or rye, or that equipment is shared, posing a risk for individuals with celiac disease or severe gluten intolerance.
The distinctive "spicy" profile of these crispbreads comes from mustard seed, not from chili peppers or hot spices. Mustard seeds contain natural sulphur-containing compounds that develop a sharp, pungent, and piquant taste when the seeds are crushed or mixed into food. This gives the crispbread a warm, expressive character that is more aromatic and biting than plain seed crackers.
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