The combination of high levels of polyunsaturated fatty acids in flaxseed oil promotes metabolism improvement, cholesterol level reduction, enhancement of fat metabolism, and weight normalization.
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The combination of high levels of polyunsaturated fatty acids in flaxseed oil promotes metabolism improvement, cholesterol level reduction, enhancement of fat metabolism, and weight normalization.
Chaga strengthens the body's protective functions, activates metabolism, acts as a general strengthening agent, increases resistance to infectious diseases, and has anti-inflammatory effects.
Lecithin protects the body's cells from premature oxidation, facilitates the transport of nutrients from the blood to the cells, prevents excess weight gain, and helps normalize cholesterol levels and lipid metabolism.
Instructions for Use
The oil is intended for internal use. Individual intolerance to components is possible. It is recommended to start using "Chaga with Lecithin" flaxseed oil in small doses to identify individual intolerance to the components of this product.
Composition
Flaxseed oil, lecithin, chaga extract.
Shelf Life: 12 months
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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ALTEJA Linaseemneõli Must pääsik letsitiiniga 100 ml is a flaxseed oil blend with chaga extract and lecithin, created for people who want to enrich meals with valuable fats and plant compounds. Products like this are usually chosen when someone wants a simple way to add more omega fatty acids to the diet and prefers food-based options rather than capsules.
Flaxseed oil is naturally rich in polyunsaturated fatty acids, especially alpha-linolenic acid (ALA), a plant omega-3. These fats are part of cell membranes and take part in many metabolic processes. In practical terms, flaxseed oil is often included in a balanced eating plan by people who pay attention to lipid intake, energy balance and the quality of fats in their menu.
Lecithin is a phospholipid complex that helps fats mix with water-based environments in the body. This matters because phospholipids are structural building blocks of cell membranes and are involved in transporting lipids. In a product like this, lecithin makes the composition more interesting: it combines naturally with the oil base and complements it with compounds that are important for membrane structure and nutrient movement at cell level.
Chaga has a long tradition of use in Northern and Eastern regions as a valued mushroom raw material. It is appreciated not as a stimulant, but as a plant ingredient added to broader nutritional habits. In this blend, chaga extract gives the oil a more functional character for those who are looking beyond plain edible oils and want a product with both fatty acids and mushroom-derived compounds.
This flaxseed oil with chaga and lecithin can fit well into salads, cold dishes or other uncooked meals, especially for people who want to vary their intake of plant oils. As with other concentrated oil products and mushroom extracts, it is sensible to begin with a small amount and pay attention to personal tolerance. If you are pregnant, breastfeeding, following a special diet, or using medicines regularly, it is wise to check with a healthcare professional before use.
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