Sea Buckthorn Nectar, 500 ml - Semu
- Parcel machine delivery from €1.77
- Free delivery from €30.00
- Usually dispatched in 1–2 business days
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- SKU:
- V00000014936
- EAN:
- 4742942010278
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Semu Sea Buckthorn Nectar is made from freshly pressed berries and pasteurized. Contains at least 30% berries. Rich in natural vitamin C and antioxidants. Excellent for relieving fatigue and stress.
Ingredients:
Water, sea buckthorn puree, sugar.
Ingredients may vary. Please check the product packaging before consumption.
Nutritional information per 100 ml:
- Energy: 272 kJ / 65 kcal
- Fat: 1.27 g (of which saturated fats 0.46 g)
- Carbohydrates: 9.50 g (of which sugars 9.50 g)
- Protein: 0.30 g
- Salt: 0.01 g
Storage and use:
Store between 0 and +20°C. After opening, store in the refrigerator and consume within 4–5 days.
What SEMU Astelpajunektar 500 ml is
SEMU Astelpajunektar 500 ml is a sea buckthorn nectar for people who want a bright, tart berry drink with more fruit character than a standard juice beverage. It is made from freshly pressed berries, then pasteurized for stability, and contains at least 30% sea buckthorn puree.
What sea buckthorn brings
Sea buckthorn is valued for its naturally occurring components, which act as antioxidants that help protect cells from oxidative stress that builds up during a busy pace of life, physical exertion, irregular meals or seasonal strain. It also has a distinctly rich, slightly oily texture compared with many other fruit drinks.
- Vitamin C — naturally occurring in the berry.
- Carotenoid pigments — which give the vivid colour and act as antioxidants.
- Fatty acids — present alongside fruit acids and pigments, giving the denser mouthfeel.
What makes this nectar interesting is the use of real berry puree rather than only flavouring. That gives a fuller taste and a denser mouthfeel, while pasteurization helps preserve the product without making it a concentrate.
When people choose it
SEMU sea buckthorn nectar can suit someone who prefers a ready-to-drink berry option:
- At breakfast.
- Alongside a light snack.
- As a refreshing pause during a long workday when plain water feels too neutral.
Sea buckthorn has a long food tradition in Northern and Eastern Europe, where its intense flavour and vivid colour have made it a popular choice in juices, preserves and berry drinks.
Good to know
If you are sensitive to sour products or watching sugar intake, keep in mind that nectar is sweeter and less concentrated than pure berry juice, but it still has the characteristic sharpness of sea buckthorn. Check the label before use, especially if ingredients may vary.
Specifications
| Brand | Semu |
|---|
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
- Pick-up at Vitateka store (T1, Peterburi tee 2)Free
- Parcel locker Itella Smartpost2.28 €
- Parcel locker Omniva3.05 €
- Parcel locker DPD2.34 €
- Poland - home delivery (courier)5.00 € / 21 PLN
- Slovakia - pick-up point (PUDO)3.80 €
- Slovakia - courier5.87 €
- Czech Republic - pick-up point (PUDO)3.93 €
- Czech Republic - courier6.10 €
- Hungary - pick-up point (PUDO)4.13 €
- Romania - pick-up point (PUDO)3.61 €
- Parcel locker Itella Smartpost3.96 €
- Parcel locker Omniva4.90 €
- Parcel locker DPD4.13 €
- Parcel locker Itella Smartpost3.96 €
- Parcel locker Omniva4.95 €
- Parcel locker DPD5.11 €
- Posti pick-up point6.90 €
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
Email: [email protected]
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On average - up to 5 business days (depends on the selected delivery method).
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Customer Questions
SEMU Astelpajunektar offers a distinct taste experience compared to common single-fruit juices like apple, orange, or even other berry juices such as blueberry or cranberry. Its flavor is characteristically bright and tart, derived directly from the sea buckthorn berries. The product is made from at least 30% sea buckthorn puree, which delivers a more intense, authentic berry character than a juice made solely from clear, filtered liquid. This results in a fuller, more complex taste. The mouthfeel is notably denser and has a slight oiliness, which comes from the natural fatty acids present in the sea buckthorn berry pulp. If you are sensitive to sour flavors, note that while this is a nectar (sweetened and less concentrated than pure sea buckthorn juice), the inherent sharpness of the berry is still present. It can be enjoyed straight for a robust experience or diluted with water or sparkling water to soften the tartness to your preference.
A fruit nectar, by common definition in the EU, is a beverage containing fruit content (puree and/or juice), water, and often added sugars or sweeteners. For this product, the minimum fruit content is 30% sea buckthorn puree. A pure juice, in contrast, is 100% fruit juice from pressing, with no added ingredients. This distinction matters for sea buckthorn in particular. Pure sea buckthorn juice is extremely tart, concentrated, and can be challenging to drink in large quantities. By formulating it as a nectar, the producer creates a more balanced, ready-to-drink product that retains the authentic berry flavor and nutritional components (like naturally occurring vitamin C and carotenoids) while being palatable for regular consumption. The use of puree, rather than just juice, is key—it ensures the beneficial pigments, fatty acids, and texture from the whole berry flesh are present, giving the nectar its characteristic dense mouthfeel and vibrant color. Choosing a nectar means you are getting a product designed for direct enjoyment, often with meals or as a refreshment, without needing further dilution or sweetening at home.
After opening, this pasteurized nectar should be stored in the refrigerator and consumed within 3-4 days for optimal quality and safety. Pasteurization heats the product to destroy spoilage microorganisms and enzymes, giving the sealed bottle a long shelf life at room temperature. Once opened, however, it is exposed to new airborne bacteria and yeasts. Refrigeration significantly slows their growth. Always reseal the bottle tightly with its original cap. The natural fruit acids and sugars in the nectar create an environment where mould can develop over time if left unrefrigerated. For best taste, give the bottle a gentle shake before serving, as some natural separation of the dense puree can occur. If you do not plan to finish the bottle within a few days, consider transferring a portion to a smaller, clean container to minimize air exposure in the main bottle. As with any food product, trust your senses; if the aroma, taste, or appearance changes significantly from when first opened, it is best not to consume it.
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