KÕRVITSAÕLI 250ML ORGANIC ALTAY - Altai Specialist
PUMPKIN OIL 250ML ORGANIC ALTAY - Altai Specialist (Edible oil) ( tykvennoe )
Free delivery: Estonia from €30 · Latvia €35 · Lithuania €40 · Poland €50 · other countries — ask us in chat
5% cashback in points on every order for registered customers — learn more
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PUMPKIN OIL 250ML ORGANIC ALTAY - Altai Specialist (Edible oil) ( tykvennoe )

€22.90
Availability:
1 in stock
SKU
V00000008866
Ean
4620008851525
PUMPKIN OIL 250ML ORGANIC ALTAY - Altai Specialist (Edible oil) ( tykvennoe ) is available to buy in increments of 1

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Delivery - terms and prices

After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.

Estonia
  • Pick-up at Vitateka store (T1, Peterburi tee 2)Free
  • Parcel locker Itella Smartpost2.28 €
  • Parcel locker Omniva3.05 €
  • Parcel locker DPD2.34 €
Free to a parcel locker for orders from 30 €
Packeta (selected countries)
  • Poland - home delivery (courier)5.00 € / 21 PLN
  • Slovakia - pick-up point (PUDO)3.80 €
  • Slovakia - courier5.87 €
  • Czech Republic - pick-up point (PUDO)3.93 €
  • Czech Republic - courier6.10 €
  • Hungary - pick-up point (PUDO)4.13 €
  • Romania - pick-up point (PUDO)3.61 €
Latvia
  • Parcel locker Itella Smartpost3.96 €
  • Parcel locker Omniva4.90 €
  • Parcel locker DPD4.13 €
Free to a parcel locker for orders from 35 €
Lithuania
  • Parcel locker Itella Smartpost3.96 €
  • Parcel locker Omniva4.95 €
  • Parcel locker DPD5.11 €
Free for orders from 40 €
Finland
  • Posti pick-up point6.90 €
Free for orders from 75 €
Other EU countries

International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.

Free delivery - on request

In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.

Delivery time

On average - up to 5 business days (depends on the selected delivery method).

Loyalty program - 5% cashback on purchases

Registered customers receive 5% cashback on purchases. Bonus points are credited automatically and can be used to pay for future orders.

Cashback and points rate
  • Cashback for registered customers5%
  • Earning rate1 EUR = 5 points
  • Point value1 point = 1 cent
Example: purchase of 100 EUR = +500 points ( 5 EUR )
Key conditions
  • Credit appliedafter invoice creation
  • Max payment with pointsup to 50% of the order
  • Validity period183 days
  • Reminder7 days before expiration
How the program works
  • For every 1 euro spent5 bonus points
  • 1 bonus point equals1 cent
  • Cashback rate5% of the purchase amount
  • Bonuses are availableonly to registered and logged-in users
Bonuses are available only to registered and logged-in users
Using bonus points
  • You can pay with pointsup to 50% of the order value
  • Points can be used to pay forproducts, taxes, and shipping
  • Minimum balance for use1 point
  • If an order is returnedspent points are refunded
Bonuses are credited even when using coupons or when part of the order is paid with points
Validity period and notifications
  • Bonus points are valid183 days from the date of credit
  • Email reminder7 days before expiration
  • When are bonuses credited?after invoice creation
  • Are bonuses credited when using coupons?Yes
  • Are bonuses credited if part of the order is paid with points?Yes
How to start earning cashback

1) Register on the website - create an account to participate in the program.

Step 2

Log into your account - bonuses are credited only to logged-in users.

Step 3

Make purchases - cashback is credited automatically after invoice creation.

What it is

ORIGINAL ALTAY Kõrvitsaõli 250 ml by Organic Altay is pumpkin seed oil — a food oil valued for its rich taste and dense nutrient profile. People usually choose this type of oil when they want to add more plant-based fats to meals and diversify their menu with an ingredient that is both culinary and functional. Pumpkin seed oil is especially appreciated for its deep, nutty flavour, so even a small amount can change the character of salads, cooked vegetables, grain bowls or cold sauces.

What makes it interesting

What makes pumpkin seed oil interesting is its natural content of unsaturated fatty acids together with plant compounds that come from the seeds themselves. In plain terms, these fats become part of cell membranes and help the body use fat-soluble nutrients from food. Pumpkin seeds also naturally contain:

  • Phytosterols — plant compounds naturally present in the seeds.
  • Antioxidant compounds — one reason this oil is often included in balanced eating patterns focused on variety and nutritional value.

Because it is a seed oil rather than a neutral refined cooking fat, people often use it not only for calories, but for flavour and composition.

How to use it

This product fits well into meals for those who enjoy wholesome ingredients and want an easy way to enrich cold dishes. It can be used over:

  • Salads
  • Cottage cheese
  • Legumes
  • Soups served warm rather than boiling hot
  • Dips and spreads

Pumpkin seed oil is generally chosen more for finishing than for high-heat frying, since gentle use helps preserve its characteristic aroma and the qualities of the oil itself.

Culinary tradition

Pumpkin seed oil has a long culinary tradition in parts of Central and Eastern Europe, where it has been used as a flavourful addition to simple foods made from grains, vegetables and dairy. That traditional role still makes sense today: it is an easy ingredient for people who prefer straightforward foods with clear origin and taste.

Good to know

If you are trying pumpkin seed oil for the first time, start with small amounts to see how you like its intense flavour. As with other oils, moderation matters because it is energy-dense. If you follow a special diet or have individual sensitivities to pumpkin seeds, choose with that in mind.

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