MUSTARD OIL 250ML ORGANIC ALTAY- Altai Specialist (Edible oil) Mustard oil has antimicrobial, analgesic, antiseptic, stimulating, tonic, stimulating properties. Reduces blood sugar
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MUSTARD OIL 250ML ORGANIC ALTAY- Altai Specialist (Edible oil) Mustard oil has antimicrobial, analgesic, antiseptic, stimulating, tonic, stimulating properties. Reduces blood sugar.
Increases the functional activity of organs, accelerates the movement of fluid and blood in the body. NET QUANTITY: 250 ml. Used to season salads and ready meals.
INGREDIENTS: 100% unrefined mustard oil (Sinapis Oleum). Does not contain aroma and flavor additives, preservatives. CONTENTS PER 100 G: fats 99.9 g; energy content 900 kcal / 3770 kJ.
WARNINGS: Do not consume if there is intolerance to the individual ingredients of the product and during pregnancy and breastfeeding! In case of allergic reactions, discontinue use and consult a doctor. Store at a temperature of +5ºC - +25ºC, in a dry, dark place, out of the reach of children. After opening, keep closed within 3 months. SHELF LIFE: 12 months. DATE OF PRODUCTION: see on the bottle.
MANUFACTURER: OOO Specialist, Russia. IMPORTER: VITATEKA OÜ, Mõisa tee 5, Kostivere village, Jõelähtme parish, Harju County, Estonia 74204 www.vitateka.ee
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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Organic Altay ORIGINAL ALTAY Mustard Oil 250 ml is an unrefined edible oil for people who enjoy expressive, slightly pungent flavors and want to diversify cold dishes with a traditional plant oil. Mustard oil has long been used in Eastern European and Asian kitchens, where it is valued not only for taste, but also for its naturally rich fatty acid profile and aromatic compounds formed from mustard seeds.
Because this is unrefined mustard oil, it keeps more of the seed’s characteristic aroma and naturally occurring components than highly processed oils. In simple terms, the oil contains fats that help carry fat-soluble nutrients from food, while the mustard seed compounds give it its warming, lively taste. That is why it works especially well in salad dressings, with cooked vegetables, grains, potatoes, or as a finishing oil added to ready meals rather than as a neutral cooking fat.
People usually choose this type of food oil when they want something more flavorful than sunflower or rapeseed oil, or when they prefer traditional cold-use oils in their kitchen. A small amount can change the character of a simple dish: for example, it pairs well with cabbage salads, beetroot, legumes, rye bread combinations, or homemade vinaigrettes. If you are new to mustard seed oils, start with a modest portion, as the taste can feel quite intense compared with mild table oils.
Organic Altay mustard oil is a simple single-ingredient product: 100% mustard oil with no added flavorings or preservatives. That makes it easy to use when you want a straightforward pantry staple with a clear culinary role. It is best suited to people who appreciate bold, slightly sharp seed oils and want variety in their menu without complicated blends.
If you have not used mustard oil before, introduce it gradually and pay attention to individual tolerance. This product is not suitable during pregnancy or breastfeeding according to the manufacturer, and anyone with sensitivity to mustard should avoid it. For the best taste and freshness, use it mainly in cold dishes or add it after heating.
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