How should I store this product to keep it fresh and crunchy?

To maintain the characteristic light, crisp texture of the amaranth and grain-based shell, store the unopened product in a cool, dry pantry, away from direct heat or sunlight. Once opened, the bag should be tightly resealed, or the pillows should be transferred to an airtight container. This prevents moisture from softening the cereal and helps preserve the quality of the filling.

Avoid storing it near strong-smelling foods, as the crisp shells can absorb odors over time. The product does not require refrigeration and is best consumed within a reasonable timeframe after opening for optimal taste and crunch. As with most cereal-based pantry staples, checking for any signs of staleness before consumption is good practice.