Protein Milk Chocolate Sugar-Free “Dubai” CHIKALAB, 100 g - Bombbar
In stock now — similar products
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CHIKALAB White Chocolate with Protein Nuts and Corn Chips, 100 g-Bombbarnow €7.23 was €8.49 -
High Protein Sugar-Free Protein Bar (60 g)-Bombbarnow €3.31 was €3.91 -
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Warehouse availability
- SKU:
- V100000015435
- EAN:
- 4660298501328
Analogues
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CHIKALAB White Chocolate with Protein Nuts and Corn Chips, 100 g-Bombbarnow €7.23 was €8.49
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At a glance: Milk protein chocolate with no added sugar from the “Dubai” collection: rich taste, 19 g protein and 18 g fiber per 100 g. Ideal as a post-workout snack or a better-for-you dessert.
Benefits
- No added sugar (with sweetener).
- High protein — supports satiety and energy.
- 18 g fiber — fits lower-carb diets.
- Intense chocolate taste, “Dubai” collection.
Net quantity
100 g
Ingredients
Milk chocolate (oligofructose (dietary fiber), cocoa butter, whole milk powder, whey protein concentrate, cocoa mass, inulin (dietary fiber), hydrolyzed collagen, emulsifier (soy lecithin), natural flavors, sweetener (sucralose)), pistachio cream, kataifi dough (high-quality wheat flour, corn starch, vegetable oil, emulsifier (soy lecithin), preservative (potassium sorbate), salt, water), tahini paste.
Milk chocolate contains at least 33% cocoa solids, at least 5% fat-free cocoa solids, at least 26% milk solids and at least 4% milk fat.
Nutrition per 100 g
- Energy: 2161 kJ / 516 kcal
- Protein: 19 g
- Fat: 37 g
- Carbohydrate: 18 g
- Fiber: 18 g
Allergens & Warnings
- May contain traces of hazelnut.
- Contains a sweetener; contains naturally occurring sugars.
- Individual intolerance to ingredients is possible. If reactions occur, stop use and consult a physician.
- In hot weather the product may melt and change appearance during transport.
Use
Ready to eat. Suitable as a snack between meals, after training, or as a dessert.
Storage
Store in a cool, dry place away from direct sunlight.
Date of manufacture: see on the package.
What It Is
CHIKALAB CHIKASPORT Milk Chocolate with pistachio butter and crispy dough 100 g is a functional chocolate bar for people who want a dessert‑like snack with a more balanced nutritional profile. It combines milk chocolate, pistachio cream, tahini and crisp kataifi‑style dough, so the taste is rich and layered rather than simply sweet. People usually choose this kind of protein chocolate when they want something indulgent after training, between meals, or when a regular candy bar feels too sugary.
Key Components
- Milk chocolate – provides the classic sweet base.
- Pistachio butter – adds a nutty, slightly roasted depth.
- Tahini – contributes to the flavor balance.
- Crispy kataifi‑style dough – gives texture contrast.
- Milk protein chocolate – boosts protein content.
- Added fiber (oligofructose, inulin) – slows sweetness perception and adds substance.
- Whey protein concentrate – increases protein and density.
- Hydrolyzed collagen – further supports protein levels.
When People Choose It
This bar is often selected for specific moments:
- After training when you want a convenient, tasty treat.
- Between meals or when a regular candy bar feels too sugary.
- With coffee, during a busy afternoon, or as a small treat that feels more substantial than standard chocolate.
Important Notes & Cautions
Because this is still a chocolate product, it is best enjoyed as part of a balanced eating pattern rather than as a replacement for regular meals.
- If you are sensitive to sweeteners, milk, soy, wheat or nuts, check the composition carefully.
- In hot weather, the bar may soften or melt, which can affect appearance but not necessarily quality.
Specifications
| Brand | CHIKALAB |
|---|---|
| Product type | Chocolate |
| Dietary features | Sugar-free, High-protein |
| Key ingredient | Cocoa/chocolate |
| Purpose | Healthy snack, Sports nutrition |
| Flavour | Chocolate |
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. We dispatch orders within 1–2 working days. Transit time depends on the carrier: within Estonia and to Finland usually up to 3 days, to Latvia 3–4 days, to Lithuania 4–5 days, to Poland up to 7 days. Omniva International Post shows its own lead time for each service.
- Pick-up at the Vitateka store (T1, Peterburi tee 2, Tallinn)Free
- Smartpost parcel locker2.15 €
- DPD parcel locker2.19 €
- Omniva parcel locker2.88 €
- Smartpost courier4.60 €
- DPD courier5.38 €
- Omniva courier6.20 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.50 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Unisend (LP Express) parcel locker2.31 €
- DPD parcel locker3.79 €
- Omniva parcel locker4.55 €
- DPD courier5.13 €
- Omniva courier6.05 €
- Posti FI parcel locker / pick-up point6.17 €
- Omniva International Post - Economy (up to 2 kg, 4–8 days)from 7.22 €
- Omniva International Post - Standard (up to 30 kg, 3–6 days)from 7.89 €
- Packeta courier to your door5.01 €
- Omniva International Post - Economy (up to 2 kg, 7–9 days)from 6.74 €
- Omniva International Post - Standard (up to 30 kg, 6–8 days)from 7.60 €
- Czech Republic - pick-up point (PUDO)from 3.93 €
- Czech Republic - courierfrom 6.10 €
- Slovakia - pick-up point (PUDO)from 3.80 €
- Slovakia - courierfrom 5.87 €
- Hungary - pick-up point (PUDO)from 4.13 €
- Hungary - courierfrom 7.42 €
- Romania - pick-up point (PUDO)from 3.61 €
Omniva International Post - the price depends on the country and the parcel weight. See the full price table on our Delivery page.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
Email: [email protected]
Chat: message us in the chat
Dispatch 1–2 working days; in transit: Estonia and Finland up to 3 days, Latvia 3–4 days, Lithuania 4–5 days, Poland up to 7 days.
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Customer Questions
CHIKALAB CHIKASPORT Milk Chocolate is formulated as a functional snack, which differentiates it from standard candy bars. While both are sweet treats, this bar combines milk chocolate with several specific ingredients aimed at creating a more balanced profile.
This chocolate bar, like many confectionery products, is best kept in a cool, dry place away from direct sunlight and strong odors. The recommended storage temperature for most chocolate is between 15°C and 20°C (59°F to 68°F).
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