Wheat Groats in Cooking Bags ("Altai Lifestyle") are made from whole-grain Triticum aestivum, cut with bran and germ intact. Whole-grain wheat provides dietary fibre, B vitamins, vitamin E, iron, magnesium, zinc, and phosphorus that are lost in refined white flour.
Cook the sealed bag in boiling water 20–25 min. 100% wheat; no additives. Contains gluten. 350 g.
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Wheat Groats in Cooking Bags ("Altai Lifestyle") are produced from whole-grain wheat (Triticum aestivum), cut into pieces while retaining the bran and germ of the grain. Common wheat, in its whole-grain form, is a far more nutritionally complete food than refined white flour or polished wheat products. The outer bran layer provides substantial dietary fibre, while the germ is rich in B vitamins — particularly thiamine (B1), folate, and B6 — as well as vitamin E, iron, magnesium, zinc, and phosphorus.
The cut groat format cooks more quickly than the intact whole grain while delivering the same nutritional benefits. Wheat groats can be used as a versatile and satisfying grain dish in a wide range of preparations: as a hot side dish, in grain bowls and pilafs, in soups and stews, or as a cooked base for salads. The cooking bag format makes preparation simple and clean — no measuring or straining required during cooking.
NET QUANTITY: 350 g (in cooking bags)
INGREDIENTS: Cut Wheat Grain (Triticum aestivum) 100%.
NUTRITIONAL VALUE per 100 g: See packaging.
PREPARATION: Rinse the bag. Place in boiling water; cook for 20–25 minutes or as indicated. Remove, cut open, and serve. Season to taste.
ALLERGEN INFORMATION: Contains gluten (wheat).
STORAGE: Store in a cool, dry place, away from direct sunlight.
BEST BEFORE: See packaging.
COUNTRY OF ORIGIN: Russia.
IMPORTER: VITATEKA OÜ, Mõisa tee 5, Kostivere alevik, Harjumaa, Estonia 74204, www.vitateka.ee
Delivery - terms and prices
After placing an order, delivery is processed on business days. Package design and product images may differ. Delivery time depends on the selected method - on average up to 5 days.
International Omniva post - from 7 € (price depends on parcel weight). For other options (DPD, FedEx), standard rates and transit times apply.
In addition to the thresholds listed above, we can consider free delivery options depending on the order amount and for deliveries to other countries. Contact us and we will suggest the best option.
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On average - up to 5 business days (depends on the selected delivery method).
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Obraz Zhizni Nisutangud keedukottides 350 g is a whole-grain wheat groat in convenient boiling bags. People usually choose this kind of healthy food when they want a filling grain side dish with more nutritional value than refined wheat products. Because the bran and germ are left intact, the groats keep the parts of the grain that naturally contain fibre, B vitamins, vitamin E and minerals such as magnesium, iron, zinc and phosphorus.
In practical terms, this means the grain is digested more slowly than highly processed white flour products. The fibre helps give the meal more substance and can help you stay satisfied for longer after eating. Whole-grain wheat is also valued for its complex carbohydrates, which release energy more gradually. The cut groat form is another useful detail: the grain is broken into smaller pieces, so it cooks faster than whole kernels while still keeping the character of a traditional cereal.
The cooking bag format makes this wheat groats product especially easy to fit into a busy meal plan. It works well as a warm side with vegetables, fish or meat, and it can also be used in grain bowls, soups, stews or savoury salads. If you enjoy simple pantry staples with minimal processing, this is an easy option to keep on hand for lunch or dinner. Its mild taste also makes it suitable for people who want to add more whole grains to the menu without changing their eating habits too drastically.
Wheat has been a staple food in many cultures for centuries, and whole-grain forms like groats are appreciated for offering more of the original grain structure than refined alternatives. This product contains only wheat, with no extra additives. If you avoid gluten or are sensitive to wheat, it is not suitable for you. As with other fibre-rich foods, introducing larger portions gradually may feel easier for digestion if you are not used to whole grains.
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