At what time of year or in what situations do people most often choose propolis tincture?

Propolis tincture is most often chosen as a dietary addition during periods of increased strain on the body or at times when you want to pay more attention to your well-being. The most common situations are:

• The cold season: autumn and winter, when the immune system traditionally comes under extra strain.
• The change of seasons: the transitional periods of spring and autumn.
• Travel: especially long trips or those involving a change of climate and time zones.
• Periods of intense work or stress: when you want to support your general well-being.

Propolis has long been used in European folk practice specifically as a seasonal supplement rather than something taken all the time. This does not mean it cannot be included in the daily diet on a regular basis, but it is best to check the specific regimen with a specialist, especially if you plan a long course or take other supplements and medicines.

The tincture is not a medicinal product and is not intended to treat or prevent diseases.