How should anise seeds be stored correctly so that they do not lose their aroma? — Anise seeds 100g

The card states neither storage conditions nor a shelf life: it has only the description of the spice and the net weight — 100 g.

General information (not a manufacturer's instruction): spices are usually kept in a tightly closed container in a dry, dark place away from heat so that they keep their aroma longer; see the packaging for the best-before date.