Yes, this product is aimed at people who avoid flour-based sweets and is positioned as one of the gluten-free sweet options for consumers seeking that kind of snack. The key ingredients described are coconut pulp, soluble corn fibre, inulin and oligofructose, and no flour appears in that list. That makes it a practical alternative to cakes, biscuits or pastries when you want something sweet on the go.
If you avoid gluten for medical reasons, always confirm by reading the ingredient list and allergen information on the packaging. A food being flour-free is not the same as a certified gluten-free claim, and the label is the only source you can rely on for a strict gluten-free diet. Also remember that this bar contains milk chocolate, so it is not suitable for a dairy-free diet.