How does this porridge differ from sweet instant oat porridges?

Most instant porridges on the market are cereal-based (oats, buckwheat, rice) with added sugar, flavourings and dried fruit. ELEO is different: its base is flaxseed, and its taste is savoury and vegetable-led, with carrot and green herbs. It contains no added sugar, flavourings, colourings or flavour enhancers — this is stated by the manufacturer.

In texture, flaxseed porridge differs from oat porridge: it is more viscous and dense, with a characteristic oily aftertaste — these are the natural fats of the flaxseed. Some people like this texture straight away; others need time to get used to it.

In terms of use, it is a good option for those who want to alternate between sweet and savoury breakfasts, or for those who deliberately avoid added sugar in their morning meal. The savoury taste also makes the porridge a versatile base: vegetable toppings, yoghurt and seeds all go well with it — things that would not suit a sweet porridge.