What are the best practices for storing this sesame oil to maintain its flavor and quality?

Unrefined sesame oil is sensitive to heat, light, and air, all of which can accelerate oxidation and cause the oil to lose its characteristic aroma and flavor. Store the 100 ml bottle in a pantry or cupboard that stays below 20 °C (68 °F) and is shielded from direct sunlight. A dark glass bottle already helps, but placing it away from heat sources such as ovens, stoves, or heating vents further protects the oil. Keep the cap tightly closed when not in use to limit oxygen exposure. If you live in a humid climate, consider storing the bottle in a cool, dry part of the house to prevent moisture from affecting the oil’s texture. When you open the bottle, use it within a few weeks to enjoy the freshest flavor; after that, the oil may still be safe to consume but its sensory qualities may diminish. Following these storage guidelines will help you keep the sesame oil at its best for as long as possible.