How should I store PASTILUSHKA after opening to keep it fresh? — Fruit Pastille Assorted 200 g - Pastilushka

Potassium sorbate in PASTILUSHKA helps preserve freshness and limits microorganism growth under normal storage conditions. However, once the package is opened, the pastila is more exposed to air and moisture, so how you store it matters.

• Keep the product in a cool, dry place away from direct sunlight, radiators, and kitchen appliances that produce heat.
• Close the package tightly after each use, or transfer the remaining pastila to an airtight container if the original packaging cannot be resealed.
• Avoid storing it in humid areas such as near a kettle or dishwasher; moisture can affect the texture and make the product sticky.
• Check the best-before date on the packaging and consume it within a reasonable time after opening, as you would with similar fruit snacks.

If the pastila becomes very hard or overly sticky, this is usually a sign that storage conditions were not ideal, but it does not necessarily mean the product is unsafe. Use your judgment and discard it if you notice an off smell, visible mold, or an unusual taste. If you have specific dietary concerns or a medical condition, consult a specialist before including this product in your routine.