Store the bottle in a dark glass container that blocks ultraviolet light; exposure to sunlight can break down the volatile compounds and diminish the oil’s aroma and efficacy. Keep the cap tightly closed when not in use to prevent oxidation and evaporation, and place the bottle in a cool, dry location such as a cupboard away from heat sources, steam, or direct sunlight. A stable temperature range of 15‑25 °C is ideal for preserving the 1,8‑cineole content and maintaining the product’s fresh character.
Because essential oils are highly concentrated, the bottle should be kept out of reach of children and pets, and any empty containers should be disposed of according to local regulations. Following these storage practices helps the oil remain effective for its intended use throughout its usable period.
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