How do I use this ginseng face cream in my daily skincare routine?

After washing your face with a gentle cleanser, pat the skin dry and let it cool for a minute. Dispense a pea‑size amount of the cream onto the tips of your fingers. Warm the product by rubbing the hands together, then sweep it over the cheeks, nose, chin and forehead, using upward strokes that follow the natural contour of the face. Extend the application to the neck and décolletage for a seamless finish. Because the texture is light and absorbs quickly, it can be layered under makeup or a sunscreen without leaving a greasy film. In the morning, apply a broad‑spectrum SPF after the cream; in the evening, it can be the final step before bedtime, allowing the skin to receive moisture overnight. If you use other actives such as a vitamin C serum or a retinol, apply those first, then the ginseng cream to lock in hydration. Store the jar in a cool, dry place, away from direct sunlight, and keep the lid tightly closed to preserve the integrity of the ginseng extract.