How do I prepare SILA ALTAYA Linatarretis to get the right consistency, and can I adjust the thickness?

Preparing this instant flax drink is designed to be straightforward, allowing you to control the final texture. The product relies on flaxseed flour, acacia gum, and xanthan gum to develop its characteristic thick, coating consistency. To prepare a portion, mix the powder with hot water. The heat is essential for activating the gums and flax components, which then create a smooth, non-watery texture within a few minutes of stirring.

One of the key benefits of this format is the ability to adjust the thickness according to your personal preference. If you prefer a thinner, more drinkable consistency, you can increase the amount of water used. Conversely, for a thicker, more substantial snack-like texture, use less water. This portion-by-portion preparation ensures you make exactly as much as you need, avoiding waste and allowing for flexibility whether you are having it as a light breakfast or a warm drink between meals.