How is this product different from ordinary jam, and who is it for? — ALMONDS IN PINE CONE SYRUP 200G - Emeljanovskaja biofabrika

Most jams are based on berries or fruit with a neutral sweetness. This product is made differently: its base is a syrup of young pine cones, which gives a resinous, herbal aroma and a distinctive forest freshness. The almonds add body and a nutty accent, while the lemon juice tempers the cloying sweetness and makes the aftertaste livelier. The result is a contrasting combination of conifer, sweet and nutty notes — more of a gourmet product than simply a dessert.

It is a good choice for those who want to replace their usual jam with something more aromatic and less ordinary. Thanks to the rich flavour, even a small portion tastes expressive, so the product works well as an accent rather than as the main component of a dish.

Bear in mind that it contains almonds — a nut on the list of common allergens. The product is not suitable for people with a nut allergy (it may also contain traces of other nuts), and it should not be eaten by anyone intolerant to any of its ingredients, including the conifer ones.