The product description notes that if your skin is very oily or easily congested, you may prefer to test it first on a small area of the face. Cocoa butter forms a protective layer that reduces water loss, which is excellent for dry zones but can feel occlusive on areas that already produce enough sebum. Apply a pea-sized amount to the jawline or side of the cheek for a few consecutive evenings; if pores look clearer and no new congestion appears, the texture likely suits you. For combination skin, many people use a lighter gel-cream on the T-zone and reserve this richer formula for cheeks, neck, and drier patches. Avoid the eye area entirely, as the skin there is thinner and more prone to milia from heavier emollients.
If you decide to use it on the face, apply to slightly damp skin after cleansing — this helps the cream spread more thinly and absorb better. In humid summer months you might prefer it only at night; in winter, twice daily can work well for normal-to-dry zones. The pH-neutral formulation means it won't disrupt the acid mantle, but texture preference is individual. If breakouts increase after two weeks of consistent use, switch back to a lighter facial moisturiser and keep this one for body.