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\"ORGANIC ALTAY\" Sinepiõli külmpressitud 100 ml

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\"SPECIALIST\" PIIMAOHAKA SEEMNEÕLI, TOIDUÕLI 250 ML

Rosehip oil food 100ML - Camelia

€7.63

Rosehip oil contains saturated and unsaturated fatty acids, including linoleic and linolenic, and is also valued for its high content of carotenoids and vitamins C and E. Ascorbic acid in rose hips is 10 times higher than the amount in blackcurrant berries, 50 times - the amount of this acid in a lemon, but apples and even a hundred times.

Availability:
Out of stock
SKU
V00000011775
EAN-13
4603713000570
€7.63

Composition

Rosehip oil 100% (rosehips, soybean oil)

Description

Rosehip oil contains saturated and unsaturated fatty acids, including linoleic and linolenic, and is also valued for its high content of carotenoids and vitamins C and E. Ascorbic acid in rose hips is 10 times higher than the amount in blackcurrant berries, 50 times - the amount of this acid in a lemon, but apples and even a hundred times.

The healing properties of wild rose were already known in the 17th century. Its fruits were considered a very expensive medicine and were valued as an extremely effective remedy.

Rosehip oil:

* is a source of carotenoids (provitamin A), vitamins P, E;

* is a natural antioxidant, helps to stabilize the processes of lipid peroxidation in the body;

* protects cellular structures from damage due to oxidation by free radicals;

* is a rich natural source of polyunsaturated fatty acids;

* has a beneficial effect on the condition of the upper mucosa

* digestive tract;

* causes an increase in the body's immune status;

* has a general strengthening effect;

* helps to heal hard-to-heal wounds, external and internal ulcers, burns;

* increases the elasticity of blood vessels, has an anti-sclerotic effect;

* improves the functioning of the cardiovascular system;

* increases sexual potency.

The oil is standardized for the amount of polyunsaturated fatty acids.

Indications

* to improve the protection of the mucous membrane of the stomach and duodenum; promotes healing of the ulcer;

* to lower blood cholesterol levels;

* to regulate the functioning of the liver and gastrointestinal tract;

* for the prevention of atherosclerosis;

* to increase the body's resistance to infections;

* to prevent the formation of toxic oxidation products in tissues

Storage temperature

2℃ to 18℃

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